DRUNKEN SHRIMP

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Spicy large shrimps cooked in beer which my mom makes during weekends.

Provided by misch

Categories     Main Dish Recipes     Stir-Fry     Shrimp

Time 35m

Yield 6

Number Of Ingredients 15

2 tablespoons canola oil
1 onion, chopped
6 cloves garlic, chopped
2 tablespoons minced fresh ginger root
2 pounds large shrimp, peeled and deveined
1 pinch salt
½ teaspoon ground black pepper
1 tablespoon red pepper flakes, or to taste
¾ cup beer
¼ cup ketchup
1 tablespoon white sugar
1 tablespoon cornstarch
1 tablespoon water
1 tablespoon toasted sesame oil
3 green onions, chopped

Steps:

  • Heat canola oil in a large skillet over high heat, and cook and stir onion, garlic, and ginger just until fragrant, about 15 seconds. Add the shrimp, salt, and black pepper, and cook and stir until the shrimp is slightly pink, about 5 minutes. Stir in the beer, ketchup, and sugar, and bring the sauce to a boil.
  • Dissolve the cornstarch in the water, and stir into the boiling sauce. Cook until the sauce returns to a boil and thickens, the shrimp are bright pink on the outside, and the meat is no longer transparent in the center, about 5 minutes. Stir in the sesame oil; remove from heat. Sprinkle with the green onions.

Nutrition Facts : Calories 235.6 calories, Carbohydrate 11.5 g, Cholesterol 230.4 mg, Fat 8.6 g, Fiber 1.1 g, Protein 25.8 g, SaturatedFat 1.1 g, Sodium 380.8 mg, Sugar 5.5 g

Raja Buriro
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I've made this drunken shrimp recipe several times and it's always a hit. The shrimp are cooked perfectly and the sauce is delicious. I highly recommend it!


Mehta bro Mehta
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This drunken shrimp recipe is easy to make and always a crowd-pleaser. The shrimp are cooked in a flavorful sauce that's perfect for serving over rice or noodles.


AFRIDI gaming
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I love this drunken shrimp recipe! The shrimp are always cooked perfectly and the sauce is so delicious. I serve it over rice and it's always a hit.


Emily Thacker
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OMG! This drunken shrimp recipe is amazing! The shrimp were cooked to perfection and the sauce was so flavorful. I will definitely be making this again.


Shamim Akhter
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These drunken shrimp were delicious! The sauce was flavorful and the shrimp were cooked perfectly. I will definitely be making this recipe again.


Toni
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Wow! This drunken shrimp recipe is a keeper! The shrimp were cooked perfectly and the sauce was out of this world. I served it with rice and it was a perfect meal.


Dhiraj Ram
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This dish was easy to make and so delicious! I loved the combination of flavors in the sauce. I will definitely be making this again.


Steve Lacey
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I made this recipe last night and it was a huge success! The shrimp were cooked perfectly and the sauce was delicious. I served it over rice and it was a hit with my guests.


muhammad umar
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These drunken shrimp were amazing! The sauce was so flavorful and the shrimp were cooked to perfection. I will definitely be making this recipe again.


MD Sahmim Ahmed
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This drunken shrimp recipe was fantastic! The shrimp were cooked perfectly and the sauce was flavorful and delicious. I served it over rice and it was a hit with my family. I will definitely be making this again.


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