"DRY" POTATO AND CAULIFLOWER CURRY
Make and share this "Dry" Potato and Cauliflower Curry recipe from Food.com.
Provided by Yorky1000
Categories Potato
Time 30m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- Par boil the potatoes for around 3 minutes. Drain and allow to cool.
- Heat the oil in a wok and stir fry the kalonji seeds and sliced chilies for a minute.
- Sprinkle over the turmeric.
- Add the potatoes and cauliflower and sir fry for 3 minutes.
- Turn the heat to low, cover and cook for 20 minutes.
- Remove the lid, add the salt and stir fry until the potatoes are fully cooked.
Nutrition Facts : Calories 372.7, Fat 14.6, SaturatedFat 2.1, Sodium 935.9, Carbohydrate 56.2, Fiber 9.4, Sugar 10.3, Protein 9.2
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Benny Huffman
[email protected]I would love to try this recipe, but I don't have any garam masala. Do you have any suggestions for a substitute?
Lapa Akther
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit with my family and friends.
tisheebrat
[email protected]I'm not sure what went wrong, but my dish turned out bland and watery. I followed the recipe exactly, so I'm not sure what happened.
Gaming Sudip 333
[email protected]I'm giving this recipe 5 stars! It was so delicious and easy to make. I'll definitely be making it again.
Sumit Kharel
[email protected]Overall, I thought this was a good recipe. The flavors were great and the dish was easy to make. I would definitely recommend it to others.
Rasel Howlader
[email protected]The dish was a bit dry for my liking. I would recommend adding more liquid, such as coconut milk or water.
Matiasi Musyoka
[email protected]I thought the flavors in this dish were a bit too strong for my taste. I would recommend using less garam masala.
Ariel Santos
[email protected]This recipe was easy to follow and the dish came out delicious. I will definitely be making it again.
rich invester
[email protected]I'm not usually a fan of cauliflower, but this recipe changed my mind. The cauliflower was cooked perfectly and had a great flavor.
Eva Robinson
[email protected]This dish was a hit with my family! Everyone loved the crispy potatoes and the tender cauliflower.
Abdul Mujeeb
[email protected]I tried this recipe last night and it turned out great! I loved the combination of potatoes and cauliflower, and the curry sauce was so flavorful.
Tebello Mokoena
[email protected]This dry potato and cauliflower curry was an absolute delight! The flavors were so well-balanced, with a perfect blend of spices that gave it a nice kick without being overpowering.