Use this delicious rub on ribs or chicken. Rub into ribs or chicken and refrigerate overnight.
Provided by Love to cook
Categories Side Dish Sauces and Condiments Recipes
Time 10m
Yield 4
Number Of Ingredients 7
Steps:
- Whisk brown sugar, paprika, black pepper, onion powder, garlic powder, salt, and red pepper flakes together in a bowl.
Nutrition Facts : Calories 136.6 calories, Carbohydrate 33.9 g, Fat 0.7 g, Fiber 2.5 g, Protein 1.5 g, SaturatedFat 0.1 g, Sodium 1755.8 mg, Sugar 28.2 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Reynir Blondal
[email protected]I'm a big fan of this dry rub. It's got a great flavor and it's really easy to make. I've used it on ribs, chicken, and pork and it's always been a hit.
Ali Zulfqar
[email protected]This is the best dry rub I've ever used. It's so easy to make and it makes my ribs and chicken taste amazing. I highly recommend it!
Araf Akondo
[email protected]I love this dry rub! It's the perfect balance of sweet, savory, and smoky. I've used it on ribs, chicken, and pork and it's always been a hit.
Janelle Navarro
[email protected]This dry rub is amazing! I used it on some chicken wings and they were the best I've ever had.
Seth Friedman
[email protected]This is the best dry rub I've ever used. It's so easy to make and it makes my ribs and chicken taste amazing. I highly recommend it!
Handsome Marvel
[email protected]I love this dry rub! It's so versatile and it always makes my food taste delicious.
Yousuf chang
[email protected]This dry rub is amazing! I've used it on ribs, chicken, and pork and it's always been a hit.
Anastacia Mnisi
[email protected]I'm a big fan of this dry rub. It's got a great flavor and it's really easy to make. I've used it on ribs, chicken, and pork and it's always been a hit.
javon campbell
[email protected]This is the best dry rub I've ever used. It's so easy to make and it makes my ribs and chicken taste amazing. I highly recommend it!
April Mitchell
[email protected]I love this dry rub! It's the perfect balance of sweet, savory, and smoky. I've used it on ribs, chicken, and pork and it's always been a hit.
Jayeda Beagum
[email protected]This rub is a game-changer! It's so easy to make and it adds so much flavor to ribs and chicken. I've used it on both and they've both turned out perfectly.
mirfan younas
[email protected]I was skeptical at first, but this dry rub is amazing! I used it on some chicken wings and they were the best I've ever had.