DUDE RANCH CHICKEN
I found this recipe while looking through the coupon inserts, and it is definitely one of my favorites! Easy to make, and oh so good! :-)
Provided by Troop Angel
Categories One Dish Meal
Time 50m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 375°F.
- Spray a 2 1/2 quart or a 11x7x2 baking dish, set aside.
- In a large bowl, combine chicken, 1 cup Fiesta blend Mexican cheese, soups, Ro-tel, green chilies and blend well.
- Set aside 12 tortilla wedges.
- Mix remaining tortilla wedges into chicken mixture.
- Spoon mixture into baking dish.
- Bake, uncovered for 30 minutes or until heated through.
- Carefully remove from oven, tuck remaining tortilla wedges around inside edge of baking dish, top with 1 cup cheddar cheese.
- Bake 5 minutes longer.
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Poussy Fouad
[email protected]I highly recommend this recipe. It's a great way to impress your friends and family.
Mahar Junaid
[email protected]This dish is a little time-consuming to make, but it's worth the effort.
KHALEED KAMY
[email protected]This recipe is a great way to use up leftover chicken and vegetables.
ILLEGAL NAFIZ 02
[email protected]I love the combination of flavors in this dish.
Anmol Majhi
[email protected]This recipe was a little bland for my taste, but it's a good starting point for creating your own version.
sunny Suksana
[email protected]I'm not a big fan of chicken, but I really enjoyed this dish.
Shan Boy
[email protected]This recipe is easy to follow and the chicken comes out moist and flavorful.
Penny Magakwe
[email protected]I made this recipe for a potluck and it was a huge hit. Everyone loved it!
Rubel
[email protected]This dish was a little too spicy for my taste, but I still enjoyed it.
Boy alone
[email protected]I'm not a fan of mushrooms, but I loved them in this dish.
Abiola Olu
[email protected]This recipe is a great way to use up leftover chicken. It's also a great way to get your kids to eat their vegetables.
Brooke Custy
[email protected]The chicken was a little dry, but the sauce was delicious.
Barchouchi Skander
[email protected]I love how versatile this recipe is. You can use different types of vegetables and herbs to create different flavor profiles.
Anthony Cates
[email protected]This recipe is a keeper. It's simple to follow and the chicken comes out perfect every time.
zakaria ibn yusuf
[email protected]I've made this dish several times and it always turns out great. The chicken is always moist and flavorful.
daniel kising'u
[email protected]This recipe was a hit at our last family gathering. It was easy to make and everyone loved the flavor.