DULCE DE LECHE

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Dulce de Leche image

Provided by Bob Blumer - Host of Surreal Gourmet and Glutton for Punishment

Categories     dessert

Time 6h5m

Yield 4 servings

Number Of Ingredients 1

1 can sweetened condensed milk

Steps:

  • Use a can opener to poke 2 small holes in the top of can.
  • Fill a small pot with 4 inches of water. Place can in water, then add or remove water so that the top of the can sits 1/4-inch above the waterline. Bring water to a simmer and let simmer for 6 hours. Top off water occasionally so that it remains at the same basic level. Don't worry if a small amount of the can's contents bubble up and cloud the water during the simmering process.
  • Let can cool, then open and skim off top 1/4-inch of condensed milk. What remains below should be a thick creamy, delicious caramel sauce. Serve with fresh fruit such as bananas, berries, star fruit, etc.

Mark Clements
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I love this recipe!


Priyanka Podder
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This dulce de leche is delicious.


Puspa Rawat
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I've made this recipe several times.


Abdoulie Waggeh
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This is a great recipe.


Taimur Hussain
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I love this recipe!


Angela Finney
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This dulce de leche is amazing!


I eat kids
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I've made this recipe several times and it always comes out perfect.


Sardar Aman
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This is the best dulce de leche recipe I've ever tried.


Md noyon Noyon 015
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I love this recipe! The dulce de leche is so creamy and flavorful.


Md Saipuo
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This is a great recipe for dulce de leche. It's easy to follow and the dulce de leche is delicious.


Efrain David Gamarra
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I've made this recipe several times and it always comes out perfect. It's so easy to make and the dulce de leche is always delicious.


Subham Op
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This dulce de leche is amazing! It's so creamy and flavorful. I used it to make a tres leches cake and it was the best cake I've ever had.


mozi gamingYt
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I love this recipe! It's so simple to make and the dulce de leche is so delicious. I've used it to make alfajores, cakes, and even ice cream. It's always a hit!


Emmanuel Asuquo
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This is the best dulce de leche recipe I've ever tried! It's so easy to make and it tastes amazing. I've made it several times now and it always comes out perfect.


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