CREAMED LIMA BEANS
Steps:
- Pick over beans and remove any leftover bits of shell.
- Bring enough water to a boil to cover beans when they are added. Add salt and beans. Cook until beans are tender, 2 to 7 minutes, depending on whether they are fresh or frozen. Drain.
- Heat butter in a saucepan and add beans, cream and cayenne. Bring to boil and cook over moderately high heat about 2 minutes or until cream has saucelike consistency. Add salt and pepper and stir in chives.
Nutrition Facts : @context http, Calories 251, UnsaturatedFat 5 grams, Carbohydrate 23 grams, Fat 15 grams, Fiber 5 grams, Protein 8 grams, SaturatedFat 9 grams, Sodium 331 milligrams, Sugar 2 grams, TransFat 0 grams
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Juana Bustoz
[email protected]This is a great recipe for a potluck or party.
Donna D
[email protected]These lima beans are so flavorful and delicious. I will definitely be making them again.
Brandi Lee
[email protected]I love the creamy texture of these lima beans. They're the perfect comfort food.
Nathan Hodgson
[email protected]This is a great recipe for a quick and easy side dish.
Ms Alpona
[email protected]I followed the recipe exactly and the lima beans turned out great. They were creamy and flavorful, and the bacon and onion added a nice touch.
Mutahir Shah
[email protected]This recipe was a little too bland for my taste. I would probably add some more seasonings to the beans next time.
Aizaz Ur rehman
[email protected]I wasn't sure how I would like creamed lima beans, but I was pleasantly surprised. They were creamy and flavorful, and the bacon and onion added a nice touch. I would definitely make this again.
tina turner
[email protected]This recipe is a great way to use up leftover lima beans. They're creamy and flavorful, and the bacon and onion add a nice touch. I would definitely make this again.
Faqeer Mashwani
[email protected]I've made this recipe several times and it's always a hit. The lima beans are creamy and delicious, and the bacon and onion add a nice flavor.
Bendy tube gaming
[email protected]This is my go-to recipe for creamed lima beans. They always turn out perfect.
F Jappie
[email protected]I love this recipe! The lima beans are always creamy and flavorful.
Hamza jani Hamza jani
[email protected]Delicious!
Boukhmiss Amine
[email protected]This was a quick and easy recipe that turned out great. The lima beans were cooked perfectly and the cream sauce was flavorful. I would definitely make this again.
Jesnann Pettry
[email protected]The lima beans were a little bland for my taste, but the cream sauce was delicious. I would probably add some more seasonings to the beans next time.
Pallabi Karki
[email protected]This recipe was easy to follow and the lima beans turned out great. They were creamy and flavorful, and the bacon and onion added a nice touch. I would definitely make this again.
Malik zadi
[email protected]I've never been a big fan of lima beans, but this recipe changed my mind. The cream sauce was rich and flavorful, and the beans were cooked perfectly. I'll definitely be making this again.
Humair Ali
[email protected]This was a hit with my family! The lima beans were creamy and flavorful, and the bacon and onion added a nice savory touch. I will definitely be making this again.