A moist and gooey chocolate brownie with pockets of dulce de leche inside and caramel on top. Truly amazing! If you have enough willpower, try and leave them overnight. They are even better and more moist the next day.
Provided by Roxybc
Categories Desserts Cookies Brownie Recipes Chocolate Brownie Recipes
Time 40m
Yield 16
Number Of Ingredients 12
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease an 8-inch square baking pan with cooking spray.
- Place butter in the top of a double boiler over simmering water. Stir until melted. Add chocolate and stir until melted and combined. Remove from heat.
- Stir white sugar, brown sugar, flour, cocoa powder, vanilla extract, and salt into the melted chocolate mixture. Stir in eggs with a spoon or spatula until just combined; try not to use more than 30 or 40 strokes.
- Pour a little over 1/2 of the brownie batter into the prepared pan. Drop small spoonfuls of the dulce de leche evenly over the top. Gently drag a knife through the dulce de leche to create swirls. Cover with remaining brownie batter. Drizzle caramel on top in a swirling pattern.
- Bake in the preheated oven until edges start pulling away from the sides of the pan, 25 to 30 minutes. Let the brownies cool completely before cutting them into squares.
Nutrition Facts : Calories 142.2 calories, Carbohydrate 23.6 g, Cholesterol 32.2 mg, Fat 4.9 g, Fiber 0.9 g, Protein 2.3 g, SaturatedFat 2.3 g, Sodium 96.4 mg, Sugar 16.1 g
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MT Everest mobi
[email protected]I made these brownies for a bake sale and they were a huge hit! Everyone loved them.
Collette Turner
[email protected]These brownies were a bit too dry for my taste.
Little Lolo
[email protected]I'm not a baker, but these brownies were so easy to make. They turned out perfect!
Tariq jani
[email protected]These brownies were amazing! I highly recommend them.
Marisol T
[email protected]I loved the flavor of these brownies, but they were a bit too dense for my taste.
Ghouri Prince
[email protected]These brownies were really easy to make and they turned out great! I will definitely be making them again.
Ajayi Motunrayo
[email protected]I followed the recipe exactly, but my brownies didn't turn out as fudgy as I would have liked.
Original TheWel5hMan
[email protected]These brownies were a bit too sweet for my taste, but they were still good.
Umeh Ndubueze
[email protected]I'm not a huge fan of brownies, but these were really good. The dulce de leche made them extra special.
Asfandyar Afridi
[email protected]These brownies are the best I've ever had! The dulce de leche really takes them to the next level.
Marypop Lol
[email protected]I made these brownies for a party and they were a hit! Everyone loved them. They were so easy to make and they turned out perfectly.
Matovu Sula
[email protected]These brownies were absolutely delicious! They were so moist and fudgy, with a perfect balance of sweetness and saltiness. The dulce de leche added a wonderful richness and flavor. I will definitely be making these again soon!