Caramel apple dip is the quick filling sandwiched between tender sugar cookies.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 1h45m
Yield 40
Number Of Ingredients 11
Steps:
- Heat oven to 350°F. Spread coconut in ungreased shallow pan. Bake uncovered 5 to 7 minutes, stirring occasionally, until golden brown. Turn off oven. In food processor bowl with metal blade, place cooled coconut. Cover; process until ground. Set aside.
- Meanwhile, in large bowl, beat butter and 2/3 cup sugar with electric mixer on medium speed about 1 minute or until smooth. Add egg yolks, rum and vanilla. On high speed, beat about 1 minute or until blended.
- In medium bowl, stir together flour, baking powder and salt. Stir flour mixture into butter mixture until well blended. Cover; refrigerate 30 minutes.
- Heat oven to 350°F. Shape dough into 3/4-inch balls. On ungreased nonstick (not insulated) cookie sheets, place balls about 2 inches apart. Dip bottom of small glass into 1/4 cup sugar; press on cookies to make about 1 1/2 inches in diameter.
- Bake 10 to 11 minutes or just until edges begin to brown. Remove from cookie sheets to cooling rack. Cool completely, about 15 minutes.
- For each sandwich cookie, spread about 1 teaspoon of the caramel apple dip on bottom of 1 cookie, spreading to edge of cookie. Top with second cookie. Gently squeeze until filling oozes out a little around the side. Roll edges of cookies in ground coconut.
Nutrition Facts : Calories 120, Carbohydrate 17 g, Cholesterol 25 mg, Fat 1 1/2, Fiber 0 g, Protein 1 g, SaturatedFat 3 1/2 g, ServingSize 1 Sandwich Cookie, Sodium 95 mg, Sugar 9 g, TransFat 0 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Omsri Sinhala Tech
[email protected]Overall, I thought these cookies were good. They were easy to make and they tasted good. I would definitely make them again.
Puja dumi rai
[email protected]The cookies were a bit too crumbly. I would recommend chilling the dough before baking it.
Owusu Collins
[email protected]The dulce de leche filling was a bit too runny. I would recommend chilling the filling before using it.
Leanora Harkless
[email protected]The cookies were a bit dry. I would recommend adding more butter to the dough.
Joe Vanhoy
[email protected]These cookies were a bit too sweet for my taste. I would recommend using less sugar in the dough.
Sima Ketema
[email protected]I'm not a big fan of dulce de leche, but I loved these cookies. The cookies were soft and chewy and the dulce de leche filling was not too sweet. I would definitely make these again.
Felix Jackson
[email protected]These cookies are a bit time-consuming to make, but they are worth it. The cookies are so delicious and the dulce de leche filling is amazing. I would definitely recommend making these cookies for a special occasion.
Tyson Davey
[email protected]I love the simplicity of this recipe. The cookies are easy to make and they always turn out great. The dulce de leche filling is the perfect finishing touch.
jone babu
[email protected]These cookies were easy to make and turned out perfectly. They were soft and chewy with a gooey dulce de leche center. The only thing I would change is to add a little bit more salt to the dough.
Clare Martin
[email protected]I made these cookies for a party and they were a huge hit. Everyone loved them! The cookies were soft and chewy with a gooey dulce de leche center. I will definitely be making these again.
Rethabile Molise
[email protected]These cookies were delicious! The dulce de leche filling was the perfect balance of sweet and salty. I will definitely be making these again.
Elizabeth Sithole
[email protected]I'm not a big baker, but these cookies were easy to make and turned out great. The cookies were soft and chewy with a gooey dulce de leche center. I will definitely be making these again.
Obanye Peculiar
[email protected]These cookies were a bit more work than I expected, but they were worth it. The cookies were so good and the dulce de leche filling was perfect. I would definitely make these again for a special occasion.
Basit Khoja
[email protected]I love dulce de leche, so I was excited to try these cookies. They did not disappoint! The cookies were delicious and the dulce de leche filling was amazing. I will definitely be making these again.
Edith Dofa
[email protected]These dulce de leche cookies were a hit! They were so easy to make and turned out perfectly. The cookies were soft and chewy with a gooey dulce de leche center. I will definitely be making these again.