I invented this recipe about six months ago when requested to bring a frozen dessert to a holiday potluck. Since then I've made it about once a month, and it is always a hit. I gave one away as a hostess gift to a friend when she invited us for Friday night dinner, and got a phone call the following week to say that the leftovers were all finished and her daughter had gone into mourning over the fact. I use Recipe #394073 in the recipe, but you can use any brand or your own version of homemade ice cream.
Provided by Mirj2338
Categories Frozen Desserts
Time 4h
Yield 24 serving(s)
Number Of Ingredients 3
Steps:
- Line a deep, square or oblong dish (freezer safe) with one of the sliced loaf cakes.
- Spread with 3 cups of dulce de leche ice cream.
- Sprinkle with half of the pecan dust.
- Repeat with another layer, cake, ice cream and dust.
- Cover and freeze for 4 hours or overnight.
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Human Being
[email protected]This cake is the worst cake I have ever eaten. I would not recommend it to anyone.
Jim Lance
[email protected]I would not recommend this cake to anyone. It's just not good.
Md Muhon
[email protected]This cake is a waste of time and money. It's not even that good.
Ruvimbonashe Taniya
[email protected]This cake is way too complicated to make. I don't think it's worth the effort.
Md: Biplob Hossen
[email protected]The cake was a bit dry. I think I should have used more milk in the batter.
Cayden White
[email protected]I had some trouble getting the ice cream to set properly. I think I might have overbeaten it.
Kagwa Abdurahman
[email protected]This cake is a bit too sweet for my taste, but it's still very good. I would recommend using less dulce de leche next time.
Sr Miraj
[email protected]I'm not a big fan of dulce de leche, but I still really enjoyed this cake. The ice cream is so creamy and the cake is so moist.
Kidus Wolde
[email protected]This cake is a bit pricey to make, but it's worth every penny. It's so delicious and everyone always loves it.
Patrick James Hill
[email protected]I've tried several different Dulce de Leche Ice Cream Cake recipes and this one is by far the best. It's so creamy and delicious.
Sharon Kamz
[email protected]This cake is perfect for any occasion. It's always a crowd-pleaser.
Huma ali Huma ali
[email protected]I made this cake for a potluck and it was a huge hit. Everyone raved about how delicious it was.
Adam Khan Adamkhanadamkhan
[email protected]This cake is a bit time-consuming to make, but it's worth it. It's so delicious and everyone always loves it.
Chimezie Igbokwe
[email protected]I love how easy this cake is to make. I can always count on it turning out perfectly.
New information
[email protected]This cake is amazing! The dulce de leche ice cream is so creamy and flavorful, and the cake is moist and delicious.
Little Miss Trust-Issues
[email protected]I've made this cake several times and it's always a success. It's the perfect dessert for any occasion.
Yasir Bawary
[email protected]This cake is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and it's always perfect when I need it.
Mellissia Waltmon
[email protected]I made this cake for my husband's birthday and he loved it! The ice cream is so smooth and creamy, and the dulce de leche is the perfect topping.
Anide Valcin
[email protected]This Dulce de Leche Ice Cream Cake was a hit at my party! It's so creamy and delicious, and the dulce de leche adds a perfect touch of sweetness. I will definitely be making this again.