MATTHEW'S HEALTHY TUNA MELT
Make and share this Matthew's Healthy Tuna Melt recipe from Food.com.
Provided by Peaks-In-Parsons
Categories Lunch/Snacks
Time 5m
Yield 2 open face sandwiches, 1 serving(s)
Number Of Ingredients 4
Steps:
- Toast the bread. Drain the tuna and place it in a small mixing bowl. Add the ranch dressing and mix well. Divide the tuna mixture and place half on each piece of toast. Place a slice of baby swiss on each and place in a toaster oven or broiler face up for 3 or 4 minutes.
Nutrition Facts : Calories 452, Fat 6.9, SaturatedFat 2.8, Cholesterol 71.6, Sodium 1121.4, Carbohydrate 31.4, Fiber 3.9, Sugar 4.6, Protein 64.8
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jana djordjevic
[email protected]I'm not a fan of tuna, but I really enjoyed this tuna melt. It was delicious!
JOLLEY AUSSIES
[email protected]This tuna melt was really good! I would definitely recommend it.
Samra Ansar
[email protected]I thought this tuna melt was just average.
Cass Perry
[email protected]This tuna melt was a bit too expensive for my taste.
Renee Fowler
[email protected]I'm not sure what went wrong, but my tuna melt turned out really fishy.
waseem attar
[email protected]This tuna melt was just okay. It wasn't bad, but it wasn't great either.
world news
[email protected]The tuna melt was good, but it wasn't anything special.
shorts
[email protected]I would have liked the tuna melt more if the bread had been toasted.
Ram Raj
[email protected]This tuna melt was a bit too salty for my taste.
Montes Montes
[email protected]I followed the recipe exactly, but my tuna melt turned out dry and bland.
yonk yonk
[email protected]This tuna melt was a bit too greasy for my taste.
Jhoan Engalan
[email protected]I'm not a big fan of tuna, but I really enjoyed this tuna melt. The bread was crispy, the cheese was melted and gooey, and the tuna salad was flavorful. I would definitely recommend this recipe.
Charlotte Moore
[email protected]This tuna melt was just what I was looking for. It was easy to make, and it tasted great. I will definitely be making it again.
Debunked Knowledge
[email protected]Yummy!
Mostafa Balkak
[email protected]This tuna melt was delicious! The bread was toasted perfectly, the cheese was melted and gooey, and the tuna salad was creamy and flavorful. I would definitely recommend this recipe.
Jounal Uddin
[email protected]I love tuna melts, and this recipe did not disappoint. The tuna salad was creamy and flavorful, and the cheese was melted and gooey. I will definitely be making this again!
Sairul islam
[email protected]This tuna melt was easy to make and turned out great! I used whole wheat bread and low-fat cheese to make it a bit healthier. It was still very tasty and satisfying.
Makiya
[email protected]I wasn't sure what to expect from this recipe, but I was pleasantly surprised. The tuna melt was delicious! The bread was crispy, the cheese was melted and gooey, and the tuna was flaky and flavorful. I would definitely recommend this recipe.
Dlzar
[email protected]This tuna melt was a hit with my family! The combination of tuna, cheese, and bread was perfect, and the addition of avocado and bacon gave it an extra boost of flavor. I will definitely be making this again.