there is so many things you can change to make this your own. i use cranberries, almonds , or pecans,or raisens, dates, coconut... sky is the limit
Provided by Heather Brignall
Categories Cookies
Time 10m
Number Of Ingredients 9
Steps:
- 1. cream butter and eggs togeather. add white sugar and brown sugar and continue to blend togeather. a mixer can be used. I use a stationary mixer. It is a large receipe.
- 2. add flour,soda and 1 tsp. of salt. I just put this in my mixer or you can put these togeather and mix togeather and add to the blended ingredients.
- 3. mix in the oatmeal a little at a time until it is well mixed. then add any mixture of fruit, nuts, coconut, chocolate chips adding no less than 1 cup and no more than 2 cups. drop by spoonfuls onto cookie sheet. bake at 350 for 10 to 12 min. DO NOT FLATTEN. do not overbake. let them cool on the pan for about 5 min. they do not look done when you take them out of the oven! This way they stay chewy.
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Iqrar Jan Afridi
[email protected]I've never made oatmeal cookies before, but these were really easy to follow. I'm definitely going to make them again.
sidra salahuddin
[email protected]These cookies are a great make-ahead snack. I like to make a batch on the weekend and then have them on hand for the week.
Carlee Slusher
[email protected]I'm not usually a fan of oatmeal cookies, but these were really good. They're not too sweet, and the oats give them a nice texture.
Newton Rogers
[email protected]These cookies are a great way to use up leftover oats.
Abbas Jafri
[email protected]I love the addition of spices in these cookies. It gives them a really unique and flavorful taste.
Bemarley Brizzy
[email protected]These are the best oatmeal cookies I've ever had! They're so soft and chewy, and the flavor is amazing.
Sandy Publish
[email protected]I love how easy these cookies are to make. I can whip up a batch in no time, and they're always a hit with my kids.
Golola Fahad
[email protected]These cookies are delicious! The oats give them a great texture, and the spices make them really flavorful.
Sanjana Shima
[email protected]I've made these cookies several times now, and they always turn out perfect. They're so easy to make, and they're always a crowd-pleaser.
Lipy Sarker
[email protected]These cookies were a hit with my family! They're so soft and chewy, with just the right amount of sweetness. I love the addition of oats, which gives them a nice texture and flavor.