EARL GREY LIME ROLLS
Make and share this Earl Grey Lime Rolls recipe from Food.com.
Provided by littleturtle
Categories Yeast Breads
Time 2h15m
Yield 30 rolls
Number Of Ingredients 9
Steps:
- Place tea in boiling water, and steep for 15 minutes.
- Strain and cool to lukewarm.
- Place yeast and sugar in a large bowl and stir tea into them.
- When yeast has dissolved, stir in butter, salt, lime rind and enough of the flour to form a dough that is hard to stir.
- Turn out onto lightly floured surface and knead 5 to 8 minutes, adding only as much flour as needed to produce a dough that is smooth, elastic and just past the point of being sticky.
- Put in a large oiled bowl, and cover with plastic wrap.
- Allow to rise in a warm place until doubled in volume (about 1 hour).
- Punch down, and divide into 30 small or 20 large dinner rolls.
- Place 2" apart on greased baking sheets, cover with kitchen towels, and let rise until doubled in volume (about 30 minutes).
- Pre-heat oven to 375F (400 at 6000').
- Bake rolls in the center of the oven for 13-15 minutes.
- Brush hot rolls with butter.
- Remove from baking sheets and serve immediately, or place on rack to cool (serve warm for best flavor).
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Elegbede taiwo
[email protected]I've made these rolls several times and they always turn out perfect. They're a favorite in my household.
Lutfil hadi Kamarulzaman
[email protected]These rolls were a hit at my party! Everyone loved them.
MAD NESS
[email protected]I'm not sure what went wrong, but my rolls turned out flat and dense. I think I might have used too much flour.
Rajput FAHAD
[email protected]These rolls were amazing! I loved the unique flavor and they were so easy to make. I will definitely be making them again.
Abdi salaam Mohamed Husein
[email protected]These rolls were a bit too tart for my taste. I think I would use less lime juice next time.
Wendy Patient
[email protected]I made these rolls for my family and they loved them! They said they were the best rolls they had ever had. I will definitely be making them again.
Honest Reviewer
[email protected]These rolls were absolutely delicious! The earl grey tea and lime flavors were perfectly balanced, and the rolls were so soft and fluffy. I will definitely be making these again and again.
Clifford Ledford
[email protected]Wow!
Malefetsane Mokatsanyane
[email protected]These rolls were a bit dense and dry. I think I overmixed the dough. Next time I will be more careful.
Rl Gamer
[email protected]I'm not a huge fan of earl grey tea, but I thought I would give this recipe a try. I was pleasantly surprised! The rolls were light and fluffy, and the lime glaze was the perfect finishing touch. I will definitely be making these again.
Julia Rozalska
[email protected]Meh.
Nantongo Nuruiat
[email protected]These rolls were easy to make and turned out beautifully. I loved the delicate flavor of the earl grey tea and the citrusy kick of the lime. They were perfect for a special brunch.
Alireza Javadi
[email protected]The rolls were a bit too sweet for my taste, but otherwise they were very good. I think I would reduce the amount of sugar in the recipe next time.
mike o'brien
[email protected]I made these rolls for a party and they were a hit! Everyone loved the unique flavor and they were gone in no time. I will definitely be making them again.
Sishir Kml
[email protected]These rolls were a delightful blend of flavors and textures. The earl grey tea and lime complemented each other perfectly, and the rolls were light and fluffy. I would definitely recommend this recipe to anyone looking for a unique and delicious trea