I make these all the time and everyone loves them. they take no time to prepare and you don't even have to turn them over!
Provided by Ontariogirl
Categories Lunch/Snacks
Time 35m
Yield 2-4 serving(s)
Number Of Ingredients 3
Steps:
- Preheat oven to 350'F.
- Wash and cut potatoes into wedges.
- Spray baking sheet with cooking spay.
- Arrange potatoes on sheet and spray top of potatoes with cooking spray and put alittle salt and pepper on top.
- Bake for 30 minutes. There is in need to turn.
- enjoy.
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Eyouel Berhe
[email protected]I can't wait to try these fries with different seasonings.
Islam Islam
[email protected]These fries are a great way to change up your usual side dish routine.
Sheijess Clothing
[email protected]I'm so glad I found this recipe. I'll definitely be making these fries again.
Asif Gardezi
[email protected]These fries are a great way to use up leftover potatoes.
Sagari Dinuka
[email protected]I love that these fries are low in fat. I can enjoy them without feeling guilty.
Nicole Howard
[email protected]These fries are a great alternative to traditional fries. They're healthier and just as tasty.
Shadad Shadad
[email protected]I wasn't sure how these fries would turn out, but I was pleasantly surprised. They were delicious!
Tyn_Jay
[email protected]These fries are the perfect side dish for any meal.
Sakchyam Gurung
[email protected]I made these fries for a party and they were a huge success. Everyone loved them!
Prince Albert
[email protected]These fries are a great way to get your kids to eat their vegetables.
Megan Daffie
[email protected]I was surprised at how easy these fries were to make. I've never made fries before, but these turned out perfectly.
Rupok Roy
[email protected]These fries were a hit! They were crispy and flavorful, and they didn't have that greasy aftertaste that you get from some other fries.