EASTERN NORTH CAROLINA-STYLE BARBECUE SAUCE
Chris Schlesinger is the chef and an owner of the East Coast Grill in Cambridge, Mass., which he opened in 1985. He is also the author, with John Willoughby, of six cookbooks that relate somehow to the pleasures of fire. This is an adaptation of his recipe for barbecue sauce meant to be served with his pulled pork.
Provided by Sam Sifton
Categories condiments, dips and spreads, sauces and gravies
Time 10m
Yield About 1 cup
Number Of Ingredients 6
Steps:
- Whisk ingredients together in a bowl. Drizzle on barbecued meat. Covered, sauce will keep about 2 months.
Nutrition Facts : @context http, Calories 39, UnsaturatedFat 0 grams, Carbohydrate 4 grams, Fat 0 grams, Fiber 0 grams, Protein 0 grams, SaturatedFat 0 grams, Sodium 295 milligrams, Sugar 4 grams
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ahmar zafar
[email protected]I will definitely be making this sauce again.
Mario Kaoru
[email protected]This sauce is a great addition to any barbecue.
William Madewell
[email protected]I would definitely recommend this sauce to others.
Roxanne Lester
[email protected]This sauce is a must-try for any barbecue lover.
Natan suraphel
[email protected]I highly recommend this sauce to anyone who loves barbecue. It's the best sauce I've ever had.
Joshua Hong
[email protected]This sauce is a great value. I can make a large batch for a very reasonable price.
Dan Xia
[email protected]I love that this sauce is made with all-natural ingredients. I can feel good about serving it to my family and friends.
Sahera Akter
[email protected]This sauce is the perfect balance of sweet and spicy. It's not too sweet and it's not too spicy. It's just right.
wule columba
[email protected]I love the smoky flavor of this sauce. It's perfect for adding a little bit of extra flavor to any dish.
Sakshyam Dahal
[email protected]This sauce is so versatile. I've used it on chicken, pork, and even fish. It's always delicious.
John Montgomery
[email protected]I love that this sauce is so easy to make. I can throw it together in just a few minutes and it always turns out great.
Tony Ton
[email protected]This sauce is perfect for any occasion. I've used it for backyard barbecues, family gatherings, and even tailgating. It's always a crowd-pleaser.
Shaffan Ali
[email protected]I made this sauce for a party and it was a huge hit. Everyone loved it and asked for the recipe. I'm so glad I found this recipe.
Kinsley Terry
[email protected]This is the best barbecue sauce I've ever had. It's so flavorful and has the perfect amount of sweetness. I will definitely be making this again and again.
Tejin Thapa
[email protected]I love this sauce! It's so easy to make and it tastes great on everything. I've used it on chicken, pork, and even fish. It's always a hit.
Emmanuel Oduh
[email protected]This sauce is amazing! I used it on chicken and it was so flavorful and delicious. I will definitely be using this recipe again.