EASY AND YUMMY MEATBALLS OVER BUTTERED NOODLES

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Make and share this Easy and Yummy Meatballs over Buttered Noodles recipe from Food.com.

Provided by seesko

Categories     One Dish Meal

Time 4h15m

Yield 4 serving(s)

Number Of Ingredients 6

2 (10 3/4 ounce) cans condensed cream of celery soup
2 (10 1/2 ounce) cans condensed French onion soup
1 (16 ounce) container sour cream
6 lbs frozen italian-style meatballs
2 (16 ounce) packages uncooked egg noodles
1/2 cup butter

Steps:

  • In a large slow cooker, mix together the cream of celery soup, French onion soup, and sour cream. Stir in the meatballs. Cook on high heat for 3-4 hours.
  • Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain. In a large bowl, toss the pasta with butter. Serve meatballs and sauce over the cooked pasta.

Advocate Sidhu
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These meatballs were a bit dry for my taste. I would recommend adding more bread crumbs or milk to the meat mixture.


Abdulleeah
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I'm not a big fan of meatballs, but I really enjoyed these. They were very flavorful and the noodles were the perfect accompaniment.


Tely Murphy
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This recipe is a keeper! The meatballs were so tender and juicy, and the noodles were cooked to perfection. I will definitely be making this recipe again and again.


Chris Xen
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I made these meatballs for my kids and they loved them! They were so easy to make and they tasted great.


Ibraheeman Jalloh
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These meatballs were a bit bland for my taste. I would recommend adding more seasoning to the meat mixture.


Nic Irfan
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I followed the recipe exactly and the meatballs turned out perfectly. They were moist and flavorful, and the noodles were cooked just right. I will definitely be making this recipe again!


Dylan “xd” Pineda
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I was disappointed with this recipe. The meatballs were dry and the noodles were overcooked.


Sunnepar Oluwadamilare
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This is a classic dish that is always a good choice. The meatballs are well-seasoned and the noodles are cooked to perfection. I would recommend this recipe to anyone.


MH Tuhin
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I've made this recipe several times and it's always a crowd-pleaser. The meatballs are so moist and delicious, and the noodles are the perfect accompaniment.


Alex sohail
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These meatballs were easy to make and turned out great! I used ground turkey instead of beef and they were still very flavorful.


Chase Reynolds
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I'm not a big fan of meatballs, but I really enjoyed these. They were very tender and flavorful.


Saul Goodman
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I made these meatballs for a party and they were gone in minutes! Everyone loved them.


miracle Egbosimba
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These meatballs were a hit with my family! They were so flavorful and juicy, and the noodles were perfectly cooked. I will definitely be making this recipe again.


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