This fantastic Fall treat is so easy to make and pairs nicely with your favorite ice cream. I love the warm soft apple flavor.
Provided by -Mary-
Categories Dessert
Time 1h10m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Preheat your oven to 350°F.
- Spray a 9×13 pan with non-stick spray.
- Slice the cored and peeled apples into eight wedges.
- Open one of the cans of crescent rolls and carefully unroll it. Separate the 8 triangles from each other.
- Place one apple slice on the wide end of the triangle, then roll up like a crescent roll (the package has an illustration on the back if you're not sure what that should look like). Tuck the ends around the apple slice to completely enclose it. Place in the baking pan and repeat with the seven remaining triangles from the first can, then repeat again with the second can of crescent rolls.
- Place the butter in a large microwave safe measuring cup and microwave until melted, about a minute.
- Stir in the sugar, vanilla, and cinnamon, then spread evenly over the dumplings in the pan.
- Pour the Mountain Dew around the edges of the pan.
- Bake at 350F for 35-40 minutes, or until the crescent rolls are golden brown on top.
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fathima Z
z-f2@gmail.comThese apple dumplings are a must-try for any apple lover. They're easy to make and absolutely delicious.
Julia Nava
nava-j@yahoo.comI've never made apple dumplings before, but this recipe made it easy. They turned out great!
Musisi Ivan
i-musisi@yahoo.comThese dumplings are a great way to use up leftover apples. They're also a delicious and affordable dessert.
OnePlus Entertainment Uganda
u_o@gmail.comI love that these dumplings can be made ahead of time. It makes them perfect for busy weeknights.
Tumu Richard
t51@gmail.comThese apple dumplings are a classic for a reason. They're simple to make and always a crowd-pleaser.
Christal Donegan
c_donegan@hotmail.comI've made these dumplings several times and they're always a hit. They're so easy to make and they always turn out delicious.
med bouab
mb@hotmail.comThese dumplings were a great way to use up some extra apples. They were easy to make and tasted delicious.
Leilah Makono
m.l36@yahoo.comI made these dumplings for a potluck and they were a big hit! Everyone loved them.
Talha Sarfraz
talha-sarfraz@gmail.comThese apple dumplings were the perfect fall dessert! They were warm and comforting, and the apples were perfectly spiced.
Sami Mirza
m-s94@hotmail.frI would definitely make these dumplings again, but I would add a little more moisture to the dough.
Marcel Jurkowski (Marcello)
m-j0@gmail.comThese dumplings were a bit too dry for my taste, but the flavor was good.
Meme Films KE
kem0@gmail.comOverall, these apple dumplings were a good dessert. They were easy to make and tasted great.
MDNUR NOBI
nobi.mdnur@yahoo.comI had some trouble getting the dumplings to brown evenly, but they still tasted good.
Parlhad thapa Magar
parlhad.t@hotmail.comThe dumplings were a bit too sweet for my taste, but otherwise they were good.
Chinecherem joycie Chinecherem joycie
c-j@hotmail.comEasy to follow recipe and the dumplings were delicious!
Obed Mollel
mollel.obed66@gmail.comI followed the recipe exactly and the dumplings turned out great. My family loved them.
Abel Dawit
a12@yahoo.comThese dumplings were delicious! The apples were nice and tart, and the crust was flaky and buttery. I'll definitely be making these again.
Shadhin Shanto
shanto.shadhin@hotmail.comI made these apple dumplings for my family and they loved them! The recipe was easy to follow and the dumplings turned out perfectly.
Mohsin Jaan
j30@gmail.comThese apple dumplings were a hit! The apples were perfectly tender and the crust was golden brown and flaky. I will definitely be making these again.