EASY BEEFY CRESCENT SQUARES
I came up with these when I needed something quick and easy to make for supper. Hubby and I enjoy them and I hope you will too!
Provided by Loves2Teach
Categories Cheese
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Brown hamburger, drain, and add pasta sauce.
- Press 4 crescent rolls in the bottom of greased 8x8 pan, add meat/sauce mixture, cheese, and remaining 4 crescent rolls on top.
- Bake in preheated 350F oven for 12-15 minutes and enjoy!
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Luis Rodriguez
[email protected]I would not recommend this recipe.
Johnson Muia
[email protected]These were a waste of time. They didn't taste good and they were a pain to make.
Ebrahim Elsaid
[email protected]Meh.
Chand Khan
[email protected]I'm not sure what I did wrong, but these turned out really dry. Maybe I overcooked them? I'll have to try again.
Robert Pilkington
[email protected]Not bad! I liked the flaky crust, but the filling could have been more flavorful.
Donacien Dona
[email protected]These were okay. The filling was a bit bland for my taste. I think I would add more seasoning next time.
Gaffer Khan
[email protected]I've made these beefy crescent squares several times now and they are always a hit! They are so easy to make and they are always delicious. I love that I can use different fillings, too. I've made them with ground beef, ground turkey, and даже chicke
Aminah Nagujja
[email protected]Yum! These were really good! I made them for a party and they were a hit. I will definitely be making these again.
Asmila Mohab
[email protected]These were so easy to make and they turned out great! I used ground turkey instead of beef and they were still delicious. I will definitely be making these again.
Raina Simmons
[email protected]I made these beefy crescent squares for my family and they were a huge hit! The filling was flavorful and the crescents were flaky and golden brown. I will definitely be making these again.