Turn regular hummus into a colorful, healthier dip by adding beets! This is the perfect use for leftover beets you don't know what to do with. Serve with vegetables, crackers, or pita wedges.
Provided by France C
Categories Appetizers and Snacks Dips and Spreads Recipes Hummus Recipes
Time 10m
Yield 8
Number Of Ingredients 7
Steps:
- Combine beets, chickpeas, lemon juice, tahini, garlic, salt, and cumin in the bowl of a food processor; pulse until pureed. Pour reserved chickpea liquid in slowly, with the processor running, until hummus is smooth and desired consistency is achieved.
Nutrition Facts : Calories 72.3 calories, Carbohydrate 10.7 g, Fat 2.5 g, Fiber 2.2 g, Protein 2.7 g, SaturatedFat 0.3 g, Sodium 338.7 mg, Sugar 1.3 g
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Hamadi Mohamedi
[email protected]This is the best hummus recipe I've ever tried. It's so creamy and flavorful. I highly recommend it!
Aohn K
[email protected]This hummus is so easy to make and it's always a hit with my friends and family. I love serving it with pita bread, vegetables, and crackers.
Rashid Hussain
[email protected]I'm not a big fan of beets, but this hummus is actually really good. The beets add a subtle sweetness and earthiness that I really enjoy.
Nwakpu Benard
[email protected]This hummus is delicious! I love the combination of beets and tahini. It's the perfect dip for parties or potlucks.
Raja Mahara
[email protected]I followed the recipe exactly and my hummus turned out grainy. I'm not sure what went wrong.
Moses Ukaa
[email protected]This hummus is a bit too earthy for my taste. I think I'll try adding some more lemon juice next time.
velly log
[email protected]I love that this recipe uses tahini instead of mayonnaise. It makes the hummus so much healthier and creamier.
Mubashir Ishaq
[email protected]This hummus is a great way to use up leftover beets. It's also a healthy and delicious snack or appetizer.
M_Nawaz_bhai
[email protected]I've never had beet hummus before, but I'm so glad I tried this recipe. It's so flavorful and unique. I'll definitely be making it again soon.
Daniel Wanjala
[email protected]So easy to make and so delicious! I will definitely be making this again.
Tarekech Dorota
[email protected]This hummus is amazing! I love the earthy flavor of the beets and the creamy texture. It's the perfect dip for vegetables, pita bread, or crackers.