EASY BLEU CHEESE CHICKEN
I made this up to get rid of some aging bleu cheese dressing, but it turned out absolutely delicious and it was so easy to make! You can use more or less bleu cheese dressing depending on how oily a dish you want this to be; I made it the first time with an entire bottle but that was a bit excessive.
Provided by archimageiros
Categories Lunch/Snacks
Time 25m
Yield 4 serving(s)
Number Of Ingredients 3
Steps:
- Preheat oven to 400°F
- Skin and debone chicken if necessary.
- Place bleu cheese dressing and breadcrumbs in separate, shallow containers.
- Dip chicken pieces in bleu cheese; then dredge in bread crumbs until thickly coated.
- Place in greased glass baking pan; pour any remaining bleu cheese dressing and bread crumbs over top.
- Bake at 400°F for 20 minutes.
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melissa james
[email protected]This recipe was a disaster! The chicken was dry and the sauce was bland. I will not be making this again.
BHAGi BAHADUR
[email protected]I'm not a huge fan of blue cheese, but I decided to give this recipe a try anyway. I'm glad I did! The chicken was cooked perfectly and the sauce was surprisingly good. I will definitely be making this again.
Aliadnan Aliadnan
[email protected]This recipe was easy to follow and the chicken turned out great! The blue cheese sauce was a bit too tangy for my taste, but I will definitely be making this again with a different sauce.
Asad Memon
[email protected]I made this recipe for my family last night and it was a hit! Everyone loved the chicken and the sauce. I will definitely be making this again.
Ighodalo Humphrey
[email protected]This recipe was absolutely delicious! The chicken was moist and flavorful, and the blue cheese sauce was creamy and tangy. I will definitely be making this again.