I'm a college student with a limited budget and a limited space for cooking. I make these burgers on a Foreman grill and they're quick and delicious!
Provided by ArchaeologistBarbie
Categories Meat
Time 30m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- In a large bowl, mix all ingredients except blue cheese. Make sure salt and pepper are distributed evenly throughout the mixture.
- Divide beef mixture into 4 sections (these will eventually become 4 burgers).
- Take approximately 2/3rds of a single section, form into a burger shape, and use your thumb to form a deep imprint in the middle.
- Fill imprint with 1/4 of the blue cheese.
- Take the remaining 1/3rd of the beef mixture from that section and cover the blue-cheese filled imprint in the burger, flattening around the edges to ensure that the ground beef stays together and the blue cheese does not leak out.
- Repeat and then grill burgers to desired doneness.
- Place grilled burger on bun and top with more crumbled blue cheese if desired.
- Watch out when you bite into the burger - the blue cheese will be hot!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Nikolai Latiolais
[email protected]These burgers were amazing! The blue cheese and bacon were a perfect combination. I'll definitely be making these again.
smart bella
[email protected]I'm not a fan of blue cheese, but I still enjoyed these burgers. The blue cheese was not too overpowering and it paired well with the other flavors.
Kabito Denis
[email protected]These burgers were so delicious! I loved the way the blue cheese melted over the beef. I will definitely be making these again.
rose oliver
[email protected]I'm not sure what I did wrong, but my burgers turned out dry and crumbly. Maybe I overcooked them?
Raul mihai
[email protected]These burgers were the perfect combination of flavors. The blue cheese, bacon, and caramelized onions were all cooked to perfection.
magick mosari
[email protected]I would have liked the burgers to be a bit more juicy, but overall they were still very good.
Shahrukh Azaad Khan
[email protected]The burgers were a bit messy to eat, but they were worth it. The flavor was incredible.
Gwendel Bontemps
[email protected]These burgers were easy to make and they tasted great! I will definitely be making them again.
Tolulope Jackson
[email protected]I've never had a blue cheese burger before, but this one was delicious! The blue cheese was not too strong and it paired perfectly with the beef.
NELSON ABARUHUKIRWE
[email protected]These burgers were amazing! I would definitely recommend them to anyone who loves blue cheese.
Sh Shjjj
[email protected]The burgers were a bit dry, but the flavor was good.
Silence
[email protected]These burgers were a bit too blue cheesy for my taste, but my husband loved them.
Abuja Matet
[email protected]I'm not a huge fan of blue cheese, but I really enjoyed these burgers. The blue cheese was not overpowering and it paired well with the other flavors.
Rakiya ColeSoHeartless
[email protected]These burgers were so easy to make and they tasted delicious. I will definitely be making them again.
Nagaddya Tahiyah
[email protected]Wow! These burgers were incredible. The blue cheese and caramelized onions were a match made in heaven.
Asma Ilyas
[email protected]These burgers were amazing! The blue cheese and bacon were a perfect combination. I'll definitely be making these again.
Dope Design
[email protected]My family loved these burgers! They were juicy and flavorful. The blue cheese added a nice touch of richness.
Aswin 00yt
[email protected]These burgers were easy to make and so flavorful. I loved the tangy blue cheese and the crispy bacon.
Zia urRahman kashif
[email protected]I'm not usually a fan of blue cheese, but these burgers were delicious! The blue cheese was perfectly balanced with the other flavors.
Moazam Ali1111
[email protected]These blue cheese burgers were a hit at my last cookout! The flavor combination of the blue cheese, bacon, and caramelized onions was amazing. I'll definitely be making these again.