EASY BLUEBERRY PANCAKE FOR TWO
Make and share this Easy Blueberry Pancake for Two recipe from Food.com.
Provided by -------
Categories Breads
Time 25m
Yield 1 large pancake, 2 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 450°F.
- Blend flour, milk salt and eggs.
- Carefully fold in blueberries.
- In iron skillet, pour batter into sizzling butter,.
- Bake 15 minutes.
- Remove from heat and squeeze lemon juice over the pancake.
- Sprinkle liberally with powdered sugar.
- Recipe may be doubled.
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TLA ICT
[email protected]Overall, I thought these pancakes were just okay. They were easy to make, but they didn't have a lot of flavor.
max dom
[email protected]These pancakes were a bit bland. I would add some vanilla extract or cinnamon to the batter next time.
Michael Okyere
[email protected]The pancakes didn't turn out as fluffy as I expected. I think I might have overmixed the batter.
Jam Rasheed
[email protected]These pancakes were a bit too sweet for my taste. I would reduce the amount of sugar next time.
Tashya Iman
[email protected]I'm not a big fan of blueberries, but I still enjoyed these pancakes. They were very fluffy and flavorful.
Ismail Jan
[email protected]These pancakes were easy to make and they tasted amazing. My kids loved them!
Kizzy Edwards
[email protected]I used frozen blueberries and they worked great. The pancakes still had plenty of blueberry flavor.
Wisal Khan
[email protected]I followed the recipe exactly and the pancakes turned out perfect. They were light and fluffy with just the right amount of sweetness.
Abdullhajutt Juttsabjutt
[email protected]These pancakes were so fluffy and delicious! I loved the blueberry flavor. I will definitely be making these again.