EASY BRUNSWICK STEW
I found this in Southern Living Magazine. I tore the page out and posting for safe keeping since I have been loosing things lately. Cooking this on LOW heat for a long time makes the meat extremely tender, so it shreds easily; HIGH heat yields a less tender product.
Provided by barefootmommawv
Categories Stew
Time 12h15m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Trim roast and cut into 2 inch pieces. Stir together all ingredients in a 6 quart slow cooker.
- Cover and cook on LOW 10-12 hours or until potatoes are fork tender.
- Remove pork with slotted spoon, and shred.
- Return shredded pork to slow cooker, and stir well.
- Ladle stew into bowls.
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EMM4SG4L4XY
[email protected]This recipe is a winner! The stew was easy to make and turned out delicious. I will definitely be making it again.
Shabnur Lota
[email protected]I wasn't sure how this stew would turn out, but I was pleasantly surprised! It was flavorful and hearty. I will definitely be making it again.
Liz Henderson
[email protected]This Brunswick stew is the best I've ever had! I will definitely be making it again and again.
Gearoid Concannon
[email protected]I'm so glad I found this recipe! It's a keeper.
Danika Rush
[email protected]Delicious!
Rahat Hossen
[email protected]This was a great recipe! The stew was flavorful and hearty. I will definitely be making this again.
Shh Ghj
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I usually add a little extra spice to mine, but that's just my personal preference.
M. Ibrahim
[email protected]This stew is amazing! The flavors are incredible and the dumplings are the perfect addition. I will definitely be making this again.
Fathy Khaled
[email protected]I've been making this Brunswick stew for years, and it's always a crowd-pleaser. The stew is flavorful and has a nice balance of meats and vegetables. I highly recommend trying this recipe.
Hasan Shiraz
[email protected]This Brunswick stew was a hit with my family! It was easy to make and had a delicious flavor. The stew was hearty and filling, and the addition of the cornbread dumplings was a nice touch.