EASY CARAMEL BISCUITS
These breakfast biscuits are a family favorite. Very simple to make and everyone who tries them always asks for the recipe. They are sweet and gooey. Guaranteed to disapear quickly! Make sure to serve them warm.
Provided by jen k
Categories Breads
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 400.
- Heat sugar, nuts, butter and water until melted.
- Separate biscuits and cut into 4th's and place in bowl.
- Pour sugar mixture over biscuits and toss.
- Spoon biscuits into greased bundt pan.
- Bake 20-25 minutes.
- Let stand in pan 3 minutes then invert onto serving plate.
- Serve warm.
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Meylina Marte
[email protected]These biscuits were a bit too sweet for my taste, but I still liked them. They're very rich and decadent.
Nobuhle Zuma
[email protected]I've made these biscuits several times now and I've never been disappointed. They're always a hit with my family and friends.
Javed Zardari
[email protected]These biscuits were a bit too plain for my taste. I think they would be better with some added spices or chocolate chips.
md Imran Ali
[email protected]I'm not a big fan of caramel, but I still enjoyed these biscuits. They're very light and fluffy.
Abdulaziz Samejo
[email protected]These biscuits are perfect for a quick and easy dessert. They're also great for packing in lunches.
salma Eladly
[email protected]I made these biscuits for my kids' school bake sale and they were a huge hit. They sold out in minutes!
Peace edem
[email protected]These biscuits were a nice change from my usual chocolate chip cookies. They're a bit more sophisticated, but still very easy to make.
Sinner
[email protected]I'm a huge fan of caramel, so I knew I had to try these biscuits. They did not disappoint! They're so rich and flavorful.
Joshua Elliott
[email protected]These biscuits are so delicious and easy to make. I'll definitely be making them again.
narendra saud
[email protected]I've never made caramel biscuits before, but this recipe made it so easy. They turned out perfect!
Sharline Osuka
[email protected]These biscuits were a bit too crumbly for my liking, but the flavor was good.
Ethel Miseleni
[email protected]I followed the recipe exactly and my biscuits turned out dry. I'm not sure what went wrong.
Istyinat Raza
[email protected]These biscuits were a little too sweet for my taste, but they were still good.
Jan Toder
[email protected]I made these biscuits for a potluck and they were gone in minutes. Everyone loved them!
Freya King
[email protected]These biscuits are so easy to make and they taste like they came from a bakery. The caramel flavor is perfect.
Arun Sah
[email protected]I've made these biscuits several times now and they're always a crowd-pleaser. They're so simple to make and the results are always amazing.
mike N sichilima
[email protected]These caramel biscuits were a hit with my family! They were so easy to make and turned out perfectly. The caramel flavor was rich and delicious.