EASY CARROT CAKE BARS
These bars taste just like carrot cake.
Provided by George Herman
Categories Desserts Cookies Bar Cookie Recipes
Yield 24
Number Of Ingredients 13
Steps:
- Preheat oven to 325 degrees F (160 degrees C). Grease a 9x13 inch baking pan.
- In a small saucepan, combine sugar, carrots, spices, raisins, water, orange juice and butter. Bring to a boil, reduce heat and simmer for 5 minutes. Pour mixture into a large bowl and cool to lukewarm. Add flour, baking soda, and salt to the carrot mixture. Mix well, and stir in walnuts.
- Bake for 35 to 40 minutes in the preheated oven, or until a toothpick comes out clean.
Nutrition Facts : Calories 130.2 calories, Carbohydrate 20.8 g, Cholesterol 3.8 mg, Fat 4.8 g, Fiber 1.1 g, Protein 2.1 g, SaturatedFat 1.3 g, Sodium 144.1 mg, Sugar 10.7 g
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Kaya Horne
[email protected]I'm not a big fan of carrot cake, but these bars were really good! The cream cheese frosting was the perfect compliment.
Maya Devi
[email protected]These bars were delicious! I added a cup of chopped pineapple to the batter and it was a great addition.
Mint YT
[email protected]I followed the recipe exactly and my bars turned out perfect! They were moist and flavorful.
Kato Shakil
[email protected]These bars were a little too dry for my taste, but they were still good.
Felicia McGaha
[email protected]I made these bars for a potluck and they were a big hit! Everyone loved them.
Md Mamun Islam
[email protected]These bars were easy to make and they turned out great! I will definitely be making them again.
Kalarab TV Official
[email protected]I'm not a big fan of carrot cake, but these bars were really good! The cream cheese frosting was the perfect compliment.
ubaid ullah mmd
[email protected]These bars were delicious! I added a cup of chopped pineapple to the batter and it was a great addition.
Haroon Anwari
[email protected]I followed the recipe exactly and my bars turned out perfect! They were moist and flavorful.
Olivia Scott
[email protected]These bars were a little too dry for my taste, but they were still good.
Cool Woman
[email protected]I made these bars for a potluck and they were a big hit! Everyone loved them.
Test Acc
[email protected]These bars were easy to make and they turned out great! I will definitely be making them again.
Mckenzie Lindley
[email protected]I'm not a big fan of carrot cake, but these bars were really good! The cream cheese frosting was the best part.
Ranjit Yadav
[email protected]These bars were amazing! I will definitely be making them again and again.
Janis Strazdins
[email protected]I followed the recipe exactly and my bars turned out dry. I'm not sure what went wrong.
Taslima Mimi
[email protected]These bars were a little too sweet for my taste, but they were still good.
Yahaya Jaan
[email protected]Delicious! I added a cup of chopped walnuts to the batter and they were a great addition.
Doris Gugic
[email protected]These bars were easy to make and turned out great! I used a bundt pan instead of a 9x13 pan, and they cooked perfectly.
Sebastian Evans
[email protected]I made these bars for my family and they loved them! The cream cheese frosting was the perfect finishing touch.
Ch Sohaib Mukkar
[email protected]These carrot cake bars were a hit at my party! They were moist, flavorful, and had the perfect amount of sweetness. I'll definitely be making them again.