EASY CHERRY COBBLER

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Easy Cherry Cobbler image

Sandra Lee shares a recipe! Got 10 minutes? Make a bubbly, buttery, double-cherry cobbler-sweet!

Provided by By Betty Crocker Kitchens

Categories     Dessert

Time 1h20m

Yield 8

Number Of Ingredients 9

1 1/2 cup Original Bisquick™ mix
3/4 cup sugar
3/4 cup evaporated milk (from 12-oz can)
1 teaspoon almond extract
1/2 cup butter or margarine
1/2 cup sugar
1 can (21 oz) more fruit cherry pie filling
1 cup frozen dark sweet cherries, thawed
Whipped cream or vanilla ice cream, if desired

Steps:

  • Heat oven to 350°F. Spray 11x7-inch (2-quart) glass baking dish or shallow 2-quart casserole with cooking spray. In large bowl, stir topping ingredients until smooth; set aside.
  • In 2-quart saucepan, melt butter over medium heat. Stir in remaining fruit mixture ingredients. Cook about 2 minutes, stirring frequently, until mixture is hot. Spoon fruit mixture into dish. Pour topping evenly over fruit.
  • Bake 45 to 50 minutes or until golden brown and toothpick inserted in center comes out clean. Cool about 20 minutes before serving. Serve warm with whipped topping or ice cream.

Nutrition Facts : Calories 420, Carbohydrate 67 g, Cholesterol 35 mg, Fat 3, Fiber 2 g, Protein 3 g, SaturatedFat 9 g, ServingSize 1 Serving, Sodium 300 mg, Sugar 54 g, TransFat 1 g

Dissanayaka Mudiyanselage
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This cobbler is a must-try! It's the perfect dessert for any occasion.


Jb Jubayer
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I've tried a lot of cherry cobbler recipes over the years, but this one is by far the best. It's the perfect balance of tart and sweet.


Arnold Trejo
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This cobbler is easy to make and it's always a hit with my family. I love that I can use fresh or frozen cherries.


Journie Jones
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This is the best cherry cobbler I've ever had. The filling is so juicy and the topping is so crispy. I will definitely be making this again and again.


Abdul Hannan Sadiq
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I made this cobbler for a potluck and it was a huge success. Everyone loved it and asked for the recipe.


socie ward
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I was a little skeptical about making this cobbler because I'm not a big fan of cherries. But I was pleasantly surprised! The cherries were perfectly tart and the topping was sweet and buttery. I'll definitely be making this again.


Swarnima Parajuli
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This cherry cobbler is a classic for a reason. It's simple, delicious, and always a crowd-pleaser.


Dikshya Koirala
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I've made this cobbler several times and it's always a hit. It's the perfect dessert for any occasion.


Sahida Akther
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I made this cobbler for my family and they loved it. It was gone in minutes!


Neville Jugmohan
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This cobbler is so delicious! The cherries are perfectly tart and the topping is sweet and buttery. I can't get enough of it.


Shanika
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I love how easy this cherry cobbler is to make. I always have fresh cherries on hand in the summer and this is the perfect way to use them up. It's also a great dessert to bring to potlucks and parties.


Cooper Morton
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This cherry cobbler was a delight! The filling was bursting with juicy cherries and the topping was perfectly golden and crispy. I served it with a scoop of vanilla ice cream and it was the perfect dessert.


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