EASY CHERRY COBBLER - FROM GOOSEBERRY PATCH
Enjoy this recipe from 101 Homestyle Favorites Cookbook. I haven't tried it yet but I wanted it here for safekeeping!
Provided by senseicheryl
Categories Dessert
Time 30m
Yield 2 quart dish, 4-6 serving(s)
Number Of Ingredients 8
Steps:
- In a saucepan over medium heat, cook cherries with their juice until boiling; remove from heat.
- In a medium bowl, mix flour, one cup sugar, milk, baking powder and salt.
- Spread butter in a 2-quart casserole dish or in 4 to 6 one-cup ramekins; pour flour mixture over butter.
- Add cherries; do not stir.
- Sprinkle remaining sugar over top.
- Bake at 400 degrees for 20 to 30 minutes.
- Serve warm, garnished as desired.
Nutrition Facts : Calories 679.6, Fat 25.7, SaturatedFat 16, Cholesterol 69.5, Sodium 455.7, Carbohydrate 110.4, Fiber 1.7, Sugar 62.5, Protein 6.3
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Huawel Sk
[email protected]This cobbler was a bit of a disappointment. The filling was bland, and the topping was too thick.
Pedro Caio De Moraes Guedes Ruiz
[email protected]This cobbler is a keeper! I'll definitely be making it again and again.
Muskan Shakir
[email protected]I'm not a huge fan of cherry cobbler, but this recipe changed my mind. It was absolutely delicious!
Schadrac Jerome
[email protected]This was the best cherry cobbler I've ever had! The filling was perfectly sweet and tart, and the topping was crispy and buttery.
Coc play
[email protected]The cobbler was a bit too tart for my taste, but I think that's just a matter of personal preference.
Webika Abudmusa
[email protected]This cobbler is perfect for a summer party or potluck.
Satrina Meviana Gusmao Cardoso
[email protected]I would definitely make this cobbler again.
Hemant Jd
[email protected]Overall, this was a good recipe. It was easy to make, and the results were delicious.
mahdi Moradi
[email protected]The cobbler topping was a bit dry, but the filling was delicious.
Krishna Kunwar
[email protected]The cherry cobbler was a bit too sweet for my taste, but otherwise it was a good recipe.
Justin Nichols
[email protected]This was my first time making a cobbler, and it turned out great! The cobbler was easy to make, and the instructions were clear and concise.
Malik Naseeb678
[email protected]I've made this cobbler several times now, and it's always a hit. The recipe is easy to follow, and the results are always delicious.
Tanha dogar
[email protected]This cherry cobbler was a delightful treat! The filling was bursting with juicy cherries, and the topping was perfectly golden and crispy. It was the perfect dessert to enjoy on a warm summer day.