Provided by á-25138
Number Of Ingredients 5
Steps:
- In a medium bowl, whisk the egg. Stir in contents of sugar cookie mix pouch and melted butter. Keep mixing until thick dough forms. Remove 3/4 cup of dough to a smaller bowl and set aside. Press remaining dough into a greased 9x9-inch square baking pan. In a separate bowl, stir together cherry pie filling and almond extract. Spread over sugar cookie dough in baking dish. Break up remaining dough into small chunks and sprinkle over top of cherry pie filling. Bake at 375°F for 20-30 minutes, or until edges are golden brown. Cool before slicing and serving.
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Babeens Rey Ismaëly Mercius
[email protected]These bars are the perfect combination of sweet and tart. I love them!
Lina Fengler
[email protected]I'm allergic to nuts, so I used sunflower seeds in the crust instead of walnuts.
MD akthar Hussen
[email protected]These bars are a great way to use up leftover cherries.
One Venus
[email protected]I'm going to try making these bars with different types of fruit, like blueberries or raspberries.
Sakib Ahmed Ridoy
[email protected]These bars are perfect for a summer party. They're easy to make and everyone loves them.
Babayanju Racheal
[email protected]I added a scoop of vanilla ice cream to my bar and it was amazing!
Khim Xattri
[email protected]I made these bars with gluten-free flour and they turned out great! They were just as delicious as the traditional version.
brooklyn moruf
[email protected]I followed the recipe exactly, but my bars turned out dry. I'm not sure what I did wrong.
Noman Joiya
[email protected]These bars were a little too sweet for my taste, but my kids loved them.
Nubian Prince
[email protected]I'm not a big fan of cherry pie, but I loved these bars! The cookie crust was perfectly crispy and the cherry filling was sweet and tart.
Maki Kiay
[email protected]The recipe was easy to follow and the bars turned out great! I used fresh cherries and they were so delicious.
Terriclouse Clouse
[email protected]I made these bars for a potluck and they were gone in minutes! Everyone loved them.
soren shehadeh
[email protected]These cherry pie sugar cookie bars were a hit with my family! The combination of sweet cherries and buttery cookie crust was perfect. I'll definitely be making these again.