EASY CHICKEN CHALUPA CASSEROLE RECIPE - (4/5)
Provided by jeknudson
Number Of Ingredients 6
Steps:
- Preheat oven to 350. Mix salsas together. Put 2-3 TBSP salsa in bottom of 13X9 casserole dish and spread evenly. Place one layer or tortillas on bottom of dish. You may cut tortillas to fit. Combine rest of salsa, chicken and 1/2 of cilantro. Spread 1/2 of chicken mixture in dish on top of tortillas, top with cheese and repeat layers with tortillas, rest of chicken and cheese. Top with remaining cilantro. Cover and bake 30 min., remove cover and bake additional 10 minutes or until cheese starts to bubble/brown.
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DH Mehedi Mia
[email protected]This recipe is a great way to use up leftover chicken. It's also a great freezer meal.
Lucy Spencer
[email protected]This recipe is perfect for a potluck or party. It's easy to make and it always gets rave reviews.
Akilah Smith
[email protected]This recipe is not suitable for people with dietary restrictions. I would recommend finding a different recipe.
goldy fox
[email protected]This recipe was a bit too expensive for me. I would recommend using less expensive ingredients.
Chelseaandcasey_ YT2021
[email protected]This recipe was a bit too time-consuming for me. I would recommend using a slow cooker instead.
Jaxon Murray
[email protected]I love this recipe! It's so versatile. I've made it with different types of chicken, and I've also added different vegetables. It's always delicious.
Nakato Harriet
[email protected]This recipe is a keeper! It's so easy to make and the flavors are amazing. I will definitely be making this again and again.
Kumar Kanxu
[email protected]I've made this recipe several times and it always comes out perfect. It's my go-to recipe for a quick and easy weeknight meal.
Shugri Nour
[email protected]This recipe was a disaster! The chicken was dry and the sauce was watery. I would not recommend this recipe.
Kailash Parbat
[email protected]I found this recipe to be a bit bland. I added some extra spices and it was much better.
ibrahim Mubarak
[email protected]This recipe was a bit too spicy for my taste, but I still enjoyed it. I would recommend using less cayenne pepper if you don't like spicy food.
Javaid 1
[email protected]I wasn't sure how this recipe would turn out, but I was pleasantly surprised! It was so easy to make and the flavors were amazing. I will definitely be making this again.
SK Mursaleen BHai
[email protected]This was a great recipe! The chicken was tender and juicy, and the sauce was flavorful. I will definitely be making this again.
Uodor Mev
[email protected]I love this recipe! It's so easy to follow and the casserole always comes out perfect. I've made it for potlucks and parties and it's always a hit.
Whats Good
[email protected]This chicken chalupa casserole was a hit with my family! It was easy to make and so delicious. The flavors were perfect and the chicken was cooked to perfection. I will definitely be making this again.