On busy weeknights, I don't want to spend more than 30 minutes preparing dinner, nor do I want to wash a towering pile of dishes. This recipe delivers without having to sacrifice flavor! -Olivia Cruz, Greenville, South Carolina
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- Cut peppers lengthwise in half; remove stems and seeds. Place peppers on a baking sheet, skin side up. Broil 4 in. from heat until skins blister, about 5 minutes. Reduce oven temperature to 350°., Meanwhile, in a large bowl, combine chicken, rice and pesto. When cool enough to handle, fill peppers with chicken mixture; return to baking sheet. Bake until heated through, about 5 minutes. Sprinkle with cheese; bake until cheese is melted, 3-5 minutes. If desired, sprinkle with basil.
Nutrition Facts : Calories 521 calories, Fat 31g fat (7g saturated fat), Cholesterol 62mg cholesterol, Sodium 865mg sodium, Carbohydrate 33g carbohydrate (7g sugars, Fiber 5g fiber), Protein 25g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
HARISH Bk
b-harish83@hotmail.comThese stuffed peppers were delicious! I made them for my family and they loved them. The chicken and pesto filling was very flavorful and the peppers were cooked perfectly.
Zoee rae
rz77@hotmail.co.ukI've made these stuffed peppers several times and they are always a hit. I love the combination of chicken and pesto. The peppers are always cooked perfectly and the filling is always moist and flavorful.
Lydia Gopal
g.lydia@hotmail.comThese stuffed peppers were very good. The chicken and pesto filling was flavorful and the peppers were cooked perfectly. I would definitely make this recipe again.
Chirantha Anuradha
c-anuradha10@aol.comI made these stuffed peppers for a potluck and they were a hit! Everyone raved about them. The recipe was easy to follow and the peppers turned out great.
Tazul Islam
tazul81@gmail.comThese stuffed peppers were delicious! I made them for my family and they loved them. The chicken and pesto filling was very flavorful and the peppers were cooked perfectly.
Akbor Umor
u@gmail.comI've made these stuffed peppers several times and they are always a hit. I love the combination of chicken and pesto. The peppers are always cooked perfectly and the filling is always moist and flavorful.
Shusmita Shil
shusmita.s88@gmail.comI made these stuffed peppers for a party and they were a big success! Everyone loved them. The recipe was easy to follow and the peppers turned out great.
Munwar Booher
munwar_b@yahoo.comThese stuffed peppers were a huge hit with my family! The chicken and pesto filling was flavorful and juicy, and the peppers were cooked to perfection. I will definitely be making this recipe again.