I love this recipe because it is so easy, and melts in your mouth! My aunt used to make this many years ago, and I retrieved this recipe from her a few years ago. I usually serve this chicken (and sauce) over rice, or noodles, with green beans or a salad. It makes a great meal for company, too! They will think you've been slaving...
Provided by Lee DeWald
Categories Other Main Dishes
Time 1h45m
Number Of Ingredients 5
Steps:
- 1. Preheat oven to 350 degrees. Sear chicken breasts in hot butter, until crust forms. Place in a Pyrex pan big enough to hold the breasts.
- 2. Mix together, in a small bowl, the sour cream, sherry, and cream of mushroom soup. Pour this over the chicken, and cover tightly with foil.
- 3. Bake in 350 degree oven for 1- 1 1/2 hours, until chicken is done.
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Nabila Chowwdhury
[email protected]This recipe was a hit with my kids! They loved the creamy sauce and the tender chicken. I will definitely be making this again.
James Peebles
[email protected]This recipe was a little too time-consuming for me. I ended up using a store-bought sauce, and it still turned out great.
Azan Mughal
[email protected]I'm not a fan of mushrooms, but I made this recipe anyway and it was still delicious! The chicken was tender and juicy, and the sauce was rich and flavorful. I will definitely be making this again, but without the mushrooms.
Bintou Sanneh
[email protected]This recipe was easy to make and the results were delicious! The chicken was tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.
Isaac Debela
[email protected]This recipe was a little too bland for my taste. I added some extra spices and herbs to the sauce, and it was much better.
Irfan Mazari
[email protected]This recipe was easy to make and the results were delicious! The chicken was tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.
Eve's Constellation
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved the chicken, and I received several requests for the recipe.
Lisa Lee
[email protected]This recipe was a hit with my kids! They loved the creamy sauce and the tender chicken. I will definitely be making this again.
Victor Anderson
[email protected]This recipe was a little too time-consuming for me. I ended up using a store-bought sauce, and it still turned out great.
Emani Bentley
[email protected]I'm not a fan of mushrooms, but I made this recipe anyway and it was still delicious! The chicken was tender and juicy, and the sauce was rich and flavorful. I will definitely be making this again, but without the mushrooms.
Harun Rashid65
[email protected]This recipe was easy to make and the results were delicious! The chicken was tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.
Oche Fedora
[email protected]This recipe was a little too bland for my taste. I added some extra spices and herbs to the sauce, and it was much better.
Ruhul Ahmed
[email protected]I made this recipe exactly as written and it turned out great! The chicken was tender and juicy, and the sauce was rich and flavorful. I will definitely be making this again.
Elie Cherro
[email protected]This recipe is a keeper! The chicken was perfectly cooked and the sauce was creamy and flavorful. I served it over rice and it was a delicious and satisfying meal.
Coocoo B. Teamah
[email protected]I'm not a big fan of creamy sauces, but this one was surprisingly good. The chicken was tender and juicy, and the sauce was light and flavorful. I will definitely be making this again.
Samuel Kelechi
[email protected]This recipe was easy to follow and the results were amazing! The chicken was cooked perfectly and the sauce was rich and flavorful. I highly recommend this recipe.
Ali Hamza Bhatti
[email protected]I made this recipe for a dinner party and it was a huge success! Everyone loved the chicken, and I received several compliments on the sauce.
Aalif Ahmed
[email protected]This dish was a hit with my family! The chicken was tender and flavorful, and the sauce was creamy and delicious. I will definitely be making this again.