EASY CINNAMON SUGAR MUFFINS

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Easy Cinnamon Sugar Muffins image

Easy to make, pleasant to eat, costs little to make. I experimented and came up with that recipe, my sister nags me constantly to make more :).

Provided by WeeOne

Categories     Quick Breads

Time 35m

Yield 4-8 muffins

Number Of Ingredients 6

2 cups flour
2 cups sugar
2 cups water
2 tablespoons cinnamon
1 teaspoon vanilla extract
1 tablespoon butter

Steps:

  • In a medium sized mixing bowl, mix all of the flour, all but about a tablespoon of the sugar, half of the cinnamon, the butter, and 1 2/3 cups of the water, set the rest aside in case the batter is too thick.
  • stir until smooth, ladle out into a small pregreased muffin pan (the cupcake papers work too) until each muffin is to your liking as far as size goes.
  • In a smaller bowl, mix the rest of the sugar with the rest of the cinnamon, and sprinkle over the top of the muffins.
  • Place in oven at 375°F for about 10 minutes or until done in the middle.

BIXTIY
bixtiy74@yahoo.com

Yum! These muffins are so good! I'll definitely be making them again.


Adri
adri75@gmail.com

These muffins are perfect for a quick and easy breakfast or snack. I love that I can make them ahead of time and freeze them.


Mumar Mahi
mahi@yahoo.com

The recipe was easy to follow, but the muffins didn't rise very much. I'm not sure why.


Md maruf Hasen
m_h37@yahoo.com

I made these muffins for a potluck and they were a huge hit! Everyone loved them.


Stephen Dankwa
dankwas@gmail.com

Meh, they were okay. I've had better.


MYRON B
m80@gmail.com

These muffins are so moist and flavorful! I love the cinnamon sugar topping. I'll definitely be making them again.


Seru Raphael
seru@gmail.com

I'm gluten-free, so I used gluten-free flour and they turned out great! My whole family loved them.


Disebo Leboko
l_disebo78@hotmail.com

I tried this recipe twice and both times the muffins came out too dense. I'm not sure what I did wrong.


Raphael Okeke
o_raphael@yahoo.com

Delicious! I added a handful of chopped walnuts to the batter for a little extra crunch.


Joey J sarin
j.joey16@yahoo.com

These muffins are a great grab-and-go breakfast or snack. I love how easy they are to make.


Wow Nice
n-w@gmail.com

I substituted applesauce for the oil and they turned out great! They're a healthier alternative to traditional muffins.


RiR Music
r_m@gmail.com

The muffins were a bit dry for my taste, but the flavor was still good.


Asanda Nonhle
n0@hotmail.com

I followed the recipe exactly and they came out perfect. My kids loved them!


HESHAN ANUPAMA
ah@hotmail.com

These muffins were super easy to make and turned out so fluffy and delicious! I love the streusel topping too.


Ruth Akinyi
akinyi.r83@gmail.com

My family gobbled these muffins up in minutes! They're so moist and flavorful, with the perfect amount of cinnamon sugar topping. I'll definitely be making them again soon.


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