EASY COCKTAIL WEINERS

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This is a quick and incredibly easy appetizer! We make these for family get togethers and pot lucks. Nobody ever guesses the ingredients! Note - cooking time is crock pot time.

Provided by CindiJ

Categories     Meat

Time 3h5m

Yield 20 serving(s)

Number Of Ingredients 3

2 (1 lb) packages cocktail franks or 2 (1 lb) packages Little Smokies sausages
1 cup prepared yellow mustard
3 cups grape jelly

Steps:

  • Place all ingredients in crock pot.
  • Heat on low 3-4 hours stirring occasionally.
  • Serve warm.
  • *You can adjust how spicy to prepare according to your tastes, add more mustard, less jelly, etc. This is a great recipe base that takes all kinds of changes according to individual tastes easily.

Lilian mchenga
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I've also tried making these cocktail weiners with different types of herbs and spices, such as garlic, oregano, and basil.


Sergb
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These cocktail weiners are a great way to get your kids to eat their vegetables.


Cordney Ceaser
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I've also tried making these cocktail weiners with different types of vegetables, such as onions, peppers, and mushrooms.


Sana Sk
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These cocktail weiners are a great way to add some protein to your next meal.


Belinda Phyaal
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I've also made these cocktail weiners with different types of cheese, such as cheddar, mozzarella, and pepper jack.


Anna Hormigos
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These cocktail weiners are a great way to use up leftover crescent roll dough.


Bawinile Mkhungo
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I've also tried making these cocktail weiners with different types of bread, such as Hawaiian rolls and croissants.


Prashant Singh
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These cocktail weiners are a great way to add some fun to your next party.


Khursheed Gujjar
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I've made these cocktail weiners for my kids' parties and they always love them.


Kingseal200
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These cocktail weiners are perfect for a quick and easy snack.


Ikechukwu Philip
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I like to serve these cocktail weiners with a variety of dipping sauces, such as ketchup, mustard, and barbecue sauce.


Ise son of muallim
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These cocktail weiners are a great way to use up leftover sausage or hot dogs.


brooklyn plays
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I've also tried making these cocktail weiners in the air fryer and they turned out great! They were crispy on the outside and juicy on the inside.


Azan Mudasir
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I love that this recipe is so versatile. You can use any type of sausage or hot dog that you like.


Kathy Hardwood
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I've made these cocktail weiners several times now and they're always a crowd-pleaser. They're the perfect appetizer for any party or gathering.


puppet and the gang 2
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These cocktail weiners were a hit at my party! They were so easy to make and everyone loved them.


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