EASY COOL WHIP PIE
My siblings are older than me, so when I was young and my parents were working, they used to cook for me. My brother was and is, in my eyes, the best chef in the world, aside from my mother. My sister, however, is a little culinarily challenged and she used to make whatever was easy. This is one thing she used to make all the time that stuck to me. It reminds me of when I was little.
Provided by Brisket in Roses
Categories Pie
Time 40m
Yield 1 pie, 8 serving(s)
Number Of Ingredients 3
Steps:
- Make the gelatin as directed on the box. Once it's done, let it cool a bit, about ten minutes.
- Once it's cooled down, mix gradually with the Cool Whip. (I don't use the whole container of Cool Whip, I leave out a few tablespoons or else it will overflow and spill. Sometimes, I will mix it all and whatever cool whip is left over, I place in 1 cup plastic containers to take to work for lunch. it's yummy! just an idea).
- Pour it into the crust and place in refrigerator until set. I usually serve this with fruit to compliment the flavor of the gelatin.
Nutrition Facts : Calories 170.4, Fat 10.8, SaturatedFat 9.3, Sodium 31.2, Carbohydrate 9.8, Sugar 9.8, Protein 9.5
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Zohiab Rauf
[email protected]I can't wait to try this recipe. It looks so easy to make, and it sounds delicious.
Mb Sakib Hassan
[email protected]This pie is a family favorite. We make it every year for Thanksgiving, and it's always a hit.
Wisdom Concert
[email protected]I'm so glad I found this recipe. It's so easy to make, and it's so delicious. I'll definitely be making it again.
Wanda Keel
[email protected]This pie is a great way to use up leftover fruit. I always have a few bananas or strawberries on hand, and this pie is the perfect way to use them up.
Md Rifat Islam
[email protected]I love how versatile this pie is. I can use any kind of fruit I want, and it always turns out delicious.
Jacob Jaigopaul
[email protected]This pie is the perfect dessert for any occasion. It's light and fluffy, and it's always a crowd-pleaser.
Acton Jr Phiri
[email protected]I'm always looking for easy recipes, and this one definitely fits the bill. It's so simple to make, and it's always a hit with my family.
Dial Bob
[email protected]This pie is so easy to make, and it's so delicious. I love that I can use Cool Whip instead of whipped cream, because it's so much easier.
Ismaaciil Xaaji
[email protected]I followed the recipe exactly, and my pie turned out perfectly. It was so delicious, and I'll definitely be making it again.
Tacno Pop
[email protected]I'm not usually a fan of Cool Whip, but it's actually really good in this pie. It adds a nice creaminess that balances out the sweetness of the filling.
Wahaj Ansari
[email protected]This is the perfect pie for summer. It's light and refreshing, and it's the perfect way to cool down on a hot day.
Casey ford
[email protected]I love how easy this pie is to make. I can whip it up in no time, and it's always a crowd-pleaser.
AliRaza ujjan
[email protected]I've been making this pie for years, and it's always a hit with my family and friends. It's so easy to make, and it always turns out perfect.
Rowda axmed Rowda123
[email protected]This pie is a classic for a reason! It's so light and fluffy, and the Cool Whip topping is the perfect finishing touch.