EASY CREAMY SWISS CHICKEN BAKE RECIPE - (4.7/5)
Provided by rollingstone577
Number Of Ingredients 9
Steps:
- Preheat oven to 375. Pat chicken dry and place in a greased 9x13 pan. Add sliced cheese on top of chicken breasts. Topping: In a bowl mix mayonnaise, sour cream, ½ cup Parmesan cheese, salt, pepper and garlic powder. Spread this over chicken and sprinkle with remaining Parmesan cheese. Bake for 1 hour. Serve over rice if desired or serve alone.
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Blessing Effiong
[email protected]This was a great recipe! The chicken was cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
mujaheed adamu
[email protected]This dish was easy to make and very delicious. I served it over noodles and it was a hit with my family.
IMAM HOSSAIN
[email protected]This was a great recipe! I made it exactly as written and it turned out perfect. The chicken was tender and juicy, and the sauce was creamy and flavorful.
Destiny Matthew
[email protected]This dish was amazing! The chicken was so tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again and again.
Luther Shembe
[email protected]This dish was a bit bland for my taste. I added some extra spices and it was much better.
Mustafa Baloch
[email protected]The sauce was a bit too thick for my taste, but the chicken was cooked perfectly.
Mariam Abdul rahman
[email protected]This was a delicious and easy weeknight meal. I served it over rice and it was a hit with the whole family.
Muktyar Mari
[email protected]This dish was easy to make and turned out great! I used boneless, skinless chicken breasts and they cooked perfectly in the sauce. The sauce was creamy and flavorful, and the chicken was tender and juicy.
Hakim jan Hakim jan
[email protected]I'm not a big fan of Swiss cheese, but I really enjoyed this dish. The sauce was very flavorful and the chicken was tender and juicy.
Hassan Ashraf
[email protected]This dish was a hit with my family! The chicken was cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.