this is some thing i whipped up myself it is real easy and good i wanted to try it a little different way
Provided by Patsy Fowler
Categories Fruit Desserts
Time 3h15m
Number Of Ingredients 3
Steps:
- 1. you spray crock pot with non stick cooking spray. than you add the fruit of you choice. then add the cake mix. then add the butter, cut up into pieces, and let cook on low 2-3 hours
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Girish Badul
[email protected]This cobbler is the best I've ever had!
Jason Raj
[email protected]This cobbler looks delicious, I'm going to make it tonight!
Aella Lamar
[email protected]I can't wait to try this cobbler recipe!
Ellen's Arts
[email protected]This cobbler is so easy to make, I'll definitely be making it again.
Shahzad Chattha
[email protected]I made this cobbler for my family and they loved it!
Raja Alyan
[email protected]This cobbler is the perfect dessert for a special occasion.
Abbakar Aliyu
[email protected]I love that this cobbler is made with fresh fruit.
shuvo gaimar
[email protected]This cobbler is the perfect dessert to bring to a party.
rasikala disanayaka
[email protected]I've made this cobbler with a variety of fruits and it always turns out great.
how to msew
[email protected]This cobbler is the perfect comfort food for a cold winter day.
Hot Bo
[email protected]I made this cobbler with peaches and it was delicious!
IRI Project
[email protected]This cobbler is so easy to make, even a beginner can do it.
Kristy Ham
[email protected]I love that this recipe doesn't require any special ingredients.
Wayne Knightz
[email protected]This cobbler is the perfect dessert for a summer gathering.
Dariane Watson
[email protected]I've made this cobbler several times now and it's always a crowd-pleaser.
Shahd Altaf
[email protected]This recipe is easy to follow and the cobbler turns out perfect every time.
hanaa sarofem
[email protected]I made this cobbler for a potluck and it was a huge success. Everyone loved it!
Kashi 520
[email protected]This cobbler was a hit with my family! The crust was flaky and buttery, and the filling was sweet and gooey. I used a mix of berries, but you could use any fruit you like.