MY FAVORITE time to visit my grandmother was when she'd just taken her crumb cake out of the oven. A warm piece of that cake with a cold glass of milk was the best treat. I remember Grandma was able to simply look at the batter and know if it was right...and it was perfect every time. -Kathy Lucas, Mechanicsburg, Pennsylvania
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- In a large bowl, cream shortening and sugar until light and fluffy. Combine dry ingredients; add to creamed mixture alternately with buttermilk, beating well after each addition. , Pour into a greased 9-in. round baking pan. Bake at 375° for 35 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack to cool completely. Just before serving, dust with confectioners' sugar.
Nutrition Facts : Calories 333 calories, Fat 13g fat (3g saturated fat), Cholesterol 1mg cholesterol, Sodium 338mg sodium, Carbohydrate 50g carbohydrate (26g sugars, Fiber 1g fiber), Protein 4g protein.
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Nhlanhla Shozi
[email protected]This cake was just okay. The crumb topping was good, but the cake itself was a little bland.
Saviour Michael
[email protected]This cake was absolutely delicious! The crumb topping was perfectly crunchy and the cake was moist and flavorful.
Md Ashadul
[email protected]Overall, this cake was pretty good. The crumb topping was delicious, but the cake itself was a little dry.
Ruan Luyt
[email protected]This cake was really easy to make and it turned out great! The crumb topping was especially good.
Rebecca Ellis
[email protected]This cake was a bit dry, but the crumb topping was amazing.
Meagabo Nelly
[email protected]This crumb cake is the perfect dessert for any occasion. It's easy to make and always a hit with my family and friends.
Shahzad Jatt
[email protected]This cake was a little too sweet for my taste, but the crumb topping was delicious.
Brayo Musembi
[email protected]This cake was just okay. The crumb topping was good, but the cake itself was a little bland.
banzem bazem
[email protected]This cake was absolutely delicious! The crumb topping was perfectly crunchy and the cake was moist and flavorful.
sanni collection
[email protected]Overall, this cake was pretty good. The crumb topping was delicious, but the cake itself was a little dry.
Meer Humraaz
[email protected]This cake was really easy to make and it turned out great! The crumb topping was especially good.
Marisa Contreras
[email protected]This cake was a bit dry, but the crumb topping was amazing.
Huzaifa Khaam
[email protected]This cake was a little too sweet for my taste, but the crumb topping was delicious.
Laiba Lal
[email protected]I'm not a big fan of crumb cakes, but this one was really good. The cake was moist and fluffy, and the crumb topping was buttery and sweet.
Cindy Jackson
[email protected]This cake was so delicious! The crumb topping was perfectly crunchy and the cake was moist and flavorful.
Rares Florici
[email protected]This is the best crumb cake recipe I've ever tried. It's so easy to make and always turns out perfect.
Mlungisi Mchunu
[email protected]This crumb cake is the perfect combination of sweet and tart. The buttery crumb topping adds a delicious crunch to the moist and fluffy cake.