EASY DELICIOUS PULL-APART STICKY BUNS
This recipes is quick, easy and oh so good. Using caramel sauce adds just the right amount of ooey gooey goodness. Delish!
Provided by Jacquelyn Limina
Categories Other Breakfast
Time 40m
Number Of Ingredients 7
Steps:
- 1. Heat the oven to 350 degrees. Spray a jumbo muffin pan with cooking spray. In a large storage food bag, place the sugar and cinnamon in the bag and shake it up. Set aside.
- 2. Cut the butter or margarine in small pieces and place them into the bottom of the muffin pan. Sprinkle the brown sugar on top of the butter, making sure you coat the bottom well. Put 1 tbs of the caramel ice cream topping over the brown sugar. Then sprinkle the pecan halves over the top of the mixture.
- 3. Take the biscuit dough and tear or cut into medium size pieces. Put the pieces of dough into the bag little at a time. Shake and coat the dough well with the mixture. Take the sugared dough and layer them loosely into the muffin pan on top of the mixture.
- 4. Put in the oven for 25 minutes til the dough is a deep golden brown. Take them out and immediately dump them on to a cookie sheet. Let stand for 5 minutes or so. Then enjoy.
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Huzaifa Vlogs
[email protected]These sticky buns were amazing! They were so easy to make and they turned out perfectly. I will definitely be making these again.
Vihanga Demix
[email protected]These sticky buns were delicious! The dough was soft and fluffy, and the cinnamon filling was perfectly gooey. I will definitely be making these again.
Lungile Mpetsheni
[email protected]I'm not a baker, but these sticky buns were so easy to make and they turned out perfectly. They were a hit at my brunch.
FB NAYEM
[email protected]These sticky buns were easy to make and turned out great! I will definitely be making them again.
Sihle Sodladla
[email protected]These sticky buns were delicious! I will definitely be making them again.
Nati Moloi
[email protected]These sticky buns were a hit at my party! Everyone loved them.
Alouisa Williams
[email protected]These sticky buns were a bit too sweet for my taste, but they were still delicious. I would recommend using less sugar next time.
Christopher Jenkins
[email protected]I loved these sticky buns! The dough was so soft and fluffy, and the cinnamon filling was perfectly gooey. I will definitely be making these again.
Mohammed Emad
[email protected]These sticky buns were amazing! They were so easy to make and they turned out perfectly.
Muhammad Nadeem
[email protected]These sticky buns were delicious! The dough was soft and fluffy, and the cinnamon filling was perfectly gooey. I will definitely be making these again.
Big Joe
[email protected]I'm not a baker, but these sticky buns were so easy to make and they turned out perfectly. They were a hit at my potluck.
Kunbher Writer's
[email protected]These sticky buns were so easy to make and they turned out amazing! The dough was so soft and fluffy, and the cinnamon filling was perfectly gooey. I will definitely be making these again!
Felicia Lynn Wilson
[email protected]The sticky buns were a bit too sweet for my taste, but my family loved them. I'll try reducing the amount of sugar next time.
sameer ya
[email protected]These sticky buns were delicious! I followed the recipe exactly and they turned out perfectly. I will definitely be making them again.
Ak GAMAR
[email protected]I've made these sticky buns several times now and they're always a crowd-pleaser. The dough is so soft and fluffy, and the cinnamon filling is perfectly sweet and gooey.
Bruno Bruno
[email protected]These sticky buns were a hit at my brunch party! They were so easy to make and turned out perfectly gooey and delicious.