EASY DEVILS FOOD CHOCOLATE MUFFINS
Delicious devils food muffin filled with chocolate chips. These are very easy to make and use cooking oil and yogurt instead of butter. These chocolate muffins are very moist and rich. There is no need to use an electric mixer. A whisk or wooden spoon is all you need to mix this recipe. If you like a less sweet muffin, decrease the granulated sugar to 1/2 or 1/3 cup.
Provided by Wheres_the_Beef
Categories Quick Breads
Time 30m
Yield 12 muffins, 12 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350-F.
- Line a standard muffin tin with a dozen, 2-1/2 inch, cup-cake paper baking cups.
- In a mixing bowl, add the flour, cocoa powder, sugar, baking powder and salt. Mix dry ingredients well with whisk or wooden spoon.
- In another mixing bowl add the milk, yogurt, vegetable oil, eggs and vanilla extract. Mix well with whisk or wooden spoon until blended.
- Add the liquid ingredients to the dry ingredients along with 1/2 of the chocolate chips.
- Stir until dry ingredients are just moistened. Careful not to over mix.
- Pour batter into 12 muffin cups. Fill each almost to the top.
- Sprinkle the other half of the chocolate chips evenly into the filled muffin cups.
- Bake at 350-F for 20 to 25-minutes or until a toothpick comes out clean when inserted into center of muffin.
- Cool before serving.
- Makes 12 (2-1/2inch) muffins.
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Zurigh julius2022
[email protected]These muffins are the perfect way to satisfy my chocolate cravings. They're so rich and decadent, I can't resist them!
sikto 2021
[email protected]I used a gluten-free flour blend, and the muffins turned out great. They were just as moist and fluffy as the regular muffins.
Simon Steven Chisomeko
[email protected]I added a handful of chopped walnuts to the batter, and they gave the muffins a nice crunch.
Rayan khan TV
[email protected]I'm not a big fan of frosting, so I omitted it from this recipe. The muffins were still delicious without it.
Wasswa Innocent
[email protected]I made these muffins for my husband's birthday, and he loved them! He said they were the best chocolate muffins he'd ever had.
Durga Bhusal
[email protected]I've tried several different chocolate muffin recipes, and this one is by far the best. The muffins are moist and fluffy, and the frosting is the perfect finishing touch.
Sheraz Az
[email protected]These muffins are the perfect size for a snack or a quick breakfast. I love that they're not too big, so I can enjoy one without feeling guilty.
Emebet Tilahun
[email protected]I love the simplicity of this recipe. I don't have a lot of time to bake, so I appreciate a recipe that's quick and easy to follow.
Kiran Shazadi
[email protected]These muffins are the perfect comfort food. They're warm, chocolatey, and so satisfying.
Taza Khan
[email protected]I made these muffins for my book club and they were a big hit. Everyone loved the rich chocolate flavor and the creamy frosting.
Sandiswa Madlala
[email protected]These muffins are so easy to make, and they're always a crowd-pleaser. I love that I can make them ahead of time and freeze them.
Desarae Bohlen
[email protected]I've made these muffins several times and they always turn out perfect. They're my go-to recipe for chocolate muffins.
Carlos Aguilar
[email protected]These muffins are a great way to use up leftover chocolate chips. I always have a bag of chocolate chips in my pantry, so I can make these muffins anytime I'm craving something chocolatey.
Alvin Hanna
[email protected]I'm not a fan of chocolate, but I loved these muffins. They were so moist and fluffy, and the frosting was the perfect balance of sweetness and bitterness.
oussama tounekti
[email protected]I made these muffins for a bake sale and they were a huge success. Everyone loved them!
Aru Deeran
[email protected]These muffins were the perfect treat for my kids' birthday party. They were gone in minutes!
betty couch
[email protected]I'm not a huge baker, but these muffins were easy to make and turned out great. I used a muffin mix and added in some chocolate chips, and they were delicious.
Billy Thornton
[email protected]These muffins were a hit with my family! They were so moist and chocolatey, and the frosting was the perfect finishing touch. I'll definitely be making these again.