This pretty mold is an attractive way to display egg salad. My family enjoys hearty helpings on crackers for a snack or on bread for lunch.
Provided by Taste of Home
Categories Appetizers Breakfast Brunch
Time 20m
Yield 6 cups.
Number Of Ingredients 9
Steps:
- In a large bowl, combine the eggs, mayonnaise, celery, green pepper, pickle relish, lemon juice and salt; set aside. , In a small saucepan, sprinkle gelatin over water; let stand for 1 minute. Cook and stir over low heat until dissolved. Immediately drizzle over egg mixture. , Quickly transfer to a 7-cup mold coated with cooking spray. Cover and refrigerate for 8 hours or overnight. Unmold; serve with crackers or bread.
Nutrition Facts :
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#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #5-ingredients-or-less #lunch #eggs-dairy #easy #eggs #dietary #sandwiches #inexpensive
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Oyuka Bnn
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family and friends.
Brad
[email protected]This is my go-to egg salad recipe. It's simple, delicious, and always a hit.
ZaBi shah
[email protected]I've been using this recipe for years and it never fails. It's always a crowd-pleaser.
Ananimals channel pro.
[email protected]This egg salad is the perfect make-ahead meal. I always make a big batch on the weekend and then have it for lunch all week long.
Joel Dodge
[email protected]I love that this recipe is so versatile. I've used it to make sandwiches, wraps, and even deviled eggs.
Jacob Makhunga
[email protected]This recipe is a lifesaver for busy weeknights. It's so quick and easy to make, and it's always a hit with my family.
Hazoor bukhsh Hazoor bukhsh
[email protected]I've never been a big fan of egg salad, but this recipe changed my mind. It's so creamy and delicious, I could eat it every day.
Special for Abdur
[email protected]I love that this recipe uses mayonnaise instead of Miracle Whip. It makes the egg salad so much lighter and fluffier.
Zaid Sukkar
[email protected]This recipe is so easy to follow, even for a beginner cook like me. I'm so glad I found it!
Yaha
[email protected]I've been making egg salad for years, but this recipe is by far the best. The addition of celery and onion really adds a nice crunch and flavor.
emanuel rojero
[email protected]This egg salad recipe was a hit at my last potluck! Everyone raved about how creamy and flavorful it was. I'll definitely be making it again.