EASY EGG SALAD WITH CREAM CHEESE
I came up with this egg salad recipe when wanting a light something to add to my dinner. It is great for veggie dipping and I imagine would make a nice sandwhich spread, too. I hope you enjoy!
Provided by Lalaloula
Categories Brunch
Time 15m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Place eggs in cold water in a pot. The eggs should just be covered by the water. Bring to a boil and let simmer for 10 minutes. Drain and rinse eggs with cold water for a minute or so (this makes peeling easier).
- Peel the eggs and place in a bowl with the cream cheese. Mash using a fork until your egg salad has reached the consistency you prefer. I like to leave some larger chunks.
- Add the dill, salt and pepper and sun-dried tomato pieces.
- Mix and enjoy.
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Dubai Basha
[email protected]I'm not a huge fan of egg salad, but this recipe was pretty good. The cream cheese made it a lot more flavorful than I expected.
Elizabeth May Osuolale
[email protected]This is a great recipe for a classic egg salad. The cream cheese adds a nice richness and creaminess.
Sarah Jane
[email protected]I've made this egg salad a few times now and it's always a hit. It's so easy to make and always turns out delicious.
Abba Uba muhd
[email protected]This egg salad is perfect for a summer picnic or potluck. It's light, refreshing, and packed with flavor.
Reham Udeh
[email protected]This recipe is a keeper! I love the addition of cream cheese and dill.
Mansoor HuSsain
[email protected]I'm not sure what went wrong, but my egg salad turned out really runny. Maybe I added too much mayonnaise?
Cerrylino “cerbits” Bitagara
[email protected]This is the best egg salad recipe I've ever tried. It's creamy, flavorful, and perfect for a quick and easy lunch.
Amad Asghar
[email protected]I made this egg salad for a picnic and it was a huge hit! Everyone loved the creamy texture and the tangy flavor.
Kyle Wortham
[email protected]This is my new go-to egg salad recipe. It's so easy to make and always turns out perfect.
Juliet Kasujja
[email protected]I've never been a fan of egg salad, but this recipe changed my mind. The cream cheese makes it so smooth and creamy, and the dill adds a nice touch of flavor.
Abdullah Gi
[email protected]This recipe was a total flop. The egg salad was bland and runny, and the cream cheese just made it worse.
Ahmad Shahid
[email protected]Meh.
Rosemary Nakigoye
[email protected]I was skeptical about adding cream cheese to egg salad, but I'm so glad I tried it. It adds a wonderful creaminess and richness that makes this salad extra special.
Saryah Geter
[email protected]This egg salad is the perfect summer lunch. It's light, refreshing, and packed with flavor. I love serving it on a croissant with some fresh fruit.
Md Tansin Hossain
[email protected]Easy to follow recipe and turned out great! :)
Robet Tebor
[email protected]I've tried many egg salad recipes, but this one is by far the best. The cream cheese adds a delightful richness and tanginess that takes it to the next level.
Shahzaib rana
[email protected]This egg salad recipe is a hit! It's creamy, flavorful, and so easy to make. I added some chopped celery and red onion for extra crunch.