SPINACH AND BEANS AU GRATIN

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A yummy vegetarian dish my MIL made for us one night. My hubby enjoyed this immensely and asked for the recipe. She got it from The Outer Banks the Bountiful cookbook. The recipe claims to be enough for 6 side servings, but my MIL says that it is enough for 2 to share for a main meal. She also says that she has not had any success doubling this recipe.

Provided by The Giggle Box

Categories     < 30 Mins

Time 30m

Yield 6 serving(s)

Number Of Ingredients 12

1 tablespoon butter or 1 tablespoon olive oil
1 medium onion, chopped
3 cloves garlic, finely chopped
1 (15 ounce) can small white beans or 1 (15 ounce) can black beans, drained
1 (14 1/2 ounce) can vegetarian chicken broth
1 (16 ounce) can whole tomatoes, in tomato juice
1/2 teaspoon basil
1/2 teaspoon oregano
1/2 teaspoon rosemary
1/8 teaspoon cayenne pepper
1 (10 ounce) package fresh spinach, washed and dried
1/4 lb mozzarella cheese, shredded

Steps:

  • Melt butter in a 10-inch cast iron skillet.
  • Add onion and saute until translucent.
  • Add garlic and saute 1 minute more.
  • Add drained beans, chicken broth, tomatoes with juice, and spices.
  • Cook over medium heat stirring occasionally for 15 minutes.
  • Add spinach a cup at a time, adding more as the spinach wilts.
  • Cover with cheese and place skillet under a broiler until cheese is bubbly and a little browned.

Tana Riddell
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This recipe was a disappointment. The cheese sauce was too runny and the beans were undercooked.


Md Rohomot
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This was a good recipe, but I think it could have been better with some additional spices.


Wakio
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I'm not a big fan of spinach, but I loved this recipe! The cheese sauce and beans made it really delicious.


ariel Patin
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This is a great recipe for a weeknight meal. It's quick and easy to make, and it's healthy too.


Damodar Bikram Thapa
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I made this for a potluck and it was a huge hit! Everyone loved it.


Salakam Gk
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This recipe is a great way to use up leftover spinach and beans. It's also a great vegetarian dish.


Tanjila Tanha
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I followed the recipe exactly, but my dish didn't turn out as well as I hoped. The cheese sauce was too thick and the spinach was overcooked.


Rizwan Bashir
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This was a bit bland for my taste. I think it could have used more seasoning.


Ajoy Ghosh
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I wasn't sure about this recipe at first, but I'm so glad I tried it! The flavors were amazing and the dish was really easy to make. I will definitely be making this again.


Zz Szz
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This was a great recipe! The spinach and beans were cooked perfectly, and the cheese sauce was rich and creamy. I will definitely be making this again.


Okoi Charles Oscar
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I've made this recipe several times now and it's always a hit. I love the combination of spinach, beans, and cheese. It's a great way to get your veggies in.


Waseemali Kamohb
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This was a delicious and easy recipe to follow. I used baby spinach and cannellini beans, and it turned out perfectly. The cheese sauce was creamy and flavorful, and the spinach and beans added a nice texture and flavor. I will definitely be making t


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