EASY & ELEGANT TENDERLOIN ROAST
I love the simplicity of this easy beef tenderloin recipe. Olive oil, garlic, salt and pepper-just add the tenderloin and pop it in the oven. In an hour or so you've got an impressive main dish to feed a crowd. This leaves you with more time to visit with family and less time fussing in the kitchen. -Mary Kandell, Huron, Ohio
Provided by Taste of Home
Categories Dinner
Time 1h
Yield 12 servings.
Number Of Ingredients 5
Steps:
- Preheat oven to 425°. Place roast on a rack in a shallow roasting pan. In a small bowl, mix the oil, garlic, salt and pepper; rub over roast., Roast until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°), 45-65 minutes. Remove from oven; tent with foil. Let stand 15 minutes before slicing.
Nutrition Facts : Calories 294 calories, Fat 13g fat (5g saturated fat), Cholesterol 82mg cholesterol, Sodium 394mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 40g protein. Diabetic Exchanges
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Emo Deejay01
[email protected]This was a great recipe. I will definitely make it again.
Jasmine Jasmin
[email protected]I highly recommend this recipe to anyone who loves tenderloin roast.
Takudzwa kenias Nyama
[email protected]This was the best tenderloin roast I've ever tasted.
Asfah Othman
[email protected]I'm so glad I found this recipe.
James Tahoe's
[email protected]This recipe is a game-changer.
Tsegaye Tegegn
[email protected]I can't wait to make this again!
Brinder Dugala
[email protected]This was the perfect dish for my dinner party.
Samriddha Nepal
[email protected]I'm definitely adding this recipe to my regular rotation.
Kevince Ochieng'
[email protected]This recipe is a must-try!
Kirshana Timilsaina
[email protected]5 stars!
Rajendra Tamang
[email protected]I highly recommend this recipe. It's a great way to impress your guests without spending a lot of time in the kitchen.
Edwin Tsolo
[email protected]This was my first time making a tenderloin roast and it was so easy! The recipe was clear and concise and the results were amazing.
Ron7inez15 ed7inez15
[email protected]I love this recipe because it's so versatile. I've used it to make everything from a simple weeknight dinner to a special occasion meal.
Sardar Ali Khan
[email protected]This recipe is a winner! I've made it for my family several times and they always rave about it.
__arfin __masum__
[email protected]I followed the recipe exactly and it turned out perfectly. I was so impressed with how easy it was to make.
Charles Izibegilimini
[email protected]This was the best tenderloin roast I've ever had. It was so moist and flavorful.
Ashiraf ac
[email protected]I've made this recipe several times now and it always turns out perfectly. It's a great go-to for a special occasion.
Emely sagun
[email protected]This recipe is a keeper! It's so simple to follow and the results are amazing. I highly recommend it.
Genesis Ramos
[email protected]I made this for a dinner party and it was a hit! Everyone loved it.
Anil chhetri
[email protected]This was so easy to make and turned out so tender and delicious. I will definitely be making this again.