ANN LANDER'S MEAT LOAF

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Ann Lander's Meat Loaf image

Was still going through Mom's recipe box and came across this one. I remember it from the 60's or maybe early 70's. Mom's sister had written it on a card and given it to her.

Provided by Debby Nelson

Categories     Other Main Dishes

Time 1h15m

Number Of Ingredients 9

2 lb ground round steak
2 eggs, beaten
1 1/2 c plain bread crumbs
3/4 c ketchup
1 tsp accent
1/2 c warm water
1 pkg dry onion soup mix
2 strips bacon
1 8 oz. can tomato sauce

Steps:

  • 1. Preheat oven to 350 degrees.
  • 2. Thoroughly mix all ingredients (except bacon and tomato sauce) and place in a loaf pan.
  • 3. Cover with bacon strips to flavor if you like.
  • 4. Pour tomato sauce over all.
  • 5. Bake for 1 hour.

Sossy Robaczynka
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I'm not a big fan of meatloaf, but this recipe was actually pretty good. I would make it again.


Parvesh Kumar
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This meatloaf was a bit too salty for my taste, but it was still good.


Byron CAMINO CARLIER
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I made this meatloaf for a potluck and it was a huge hit! Everyone loved it.


Zahid Memon
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This is the first time I've made meatloaf and it turned out great! Thanks for the recipe!


Jackson Patrick Cox
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I've made this meatloaf recipe many times and it always turns out delicious. It's a family favorite!


Auwal Muhammaddanlami
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This meatloaf was easy to make and it tasted great! I will definitely be making it again.


socks info point
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I followed the recipe exactly and my meatloaf turned out perfectly! It was so delicious and my family loved it.


Kevin Cabell
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This meatloaf was a bit dry for my taste, but the flavor was good.


JAYDUL HUSAN
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I made this meatloaf for my family last night and they loved it! It was so moist and flavorful.


aadil awan
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This is the best meatloaf recipe I've ever tried. It's so easy to make and it always comes out perfect.


Chatra limbu Limbu
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I've made this meatloaf several times and it's always a hit. It's moist and flavorful, and the glaze is the perfect finishing touch.


RX GAMING YT
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This meatloaf recipe is a keeper! It's so easy to make and it always turns out delicious. My family loves it.