EASY FETTUCCINE ALFREDO
My 9-year old son earned his cooking merit badge in Cub scouts by making this tasty dish.
Provided by Taste of Home
Categories Side Dishes
Time 25m
Yield 2 servings.
Number Of Ingredients 6
Steps:
- Cook pasta according to package directions. In a saucepan, heat milk and butter until butter is melted. Stir in cream cheese and heat until melted. Add Parmesan cheese and pepper if desired; cook and stir until blended and heated through. Drain pasta and transfer to a serving bowl. Pour sauce over fettuccine; toss to coat.
Nutrition Facts : Calories 419 calories, Fat 21g fat (11g saturated fat), Cholesterol 57mg cholesterol, Sodium 406mg sodium, Carbohydrate 45g carbohydrate (5g sugars, Fiber 2g fiber), Protein 15g protein.
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Precy Bless
[email protected]This fettuccine alfredo was a bit too complicated to make. The recipe had a lot of steps, and it took me a long time to prepare. However, the dish was worth the effort. The sauce was creamy and flavorful, and the pasta was cooked perfectly.
Bhalakaji Khadka
[email protected]I found this fettuccine alfredo to be a bit bland. I would have preferred a more flavorful sauce. However, the pasta was cooked perfectly, and the dish was overall still enjoyable.
Michael Fothergill
[email protected]This fettuccine alfredo was a bit too rich for my taste. I would have preferred a lighter sauce. However, the pasta was cooked perfectly, and the dish was overall still enjoyable.
Zx Arif
[email protected]I made this fettuccine alfredo for a dinner party, and it was a huge hit! Everyone raved about the creamy sauce and the perfectly cooked pasta. I will definitely be making this recipe again.
MADDY MAK
[email protected]This fettuccine alfredo was a delicious and easy-to-make meal. The sauce was creamy and flavorful, and the pasta was cooked perfectly. I would definitely recommend this recipe to anyone looking for a quick and tasty weeknight meal.
Irfan NIAZI
[email protected]Overall, I thought this fettuccine alfredo was just okay. It wasn't bad, but it wasn't great either. I think I would prefer to try a different recipe next time.
Camryn Dunn
[email protected]This fettuccine alfredo was a bit too complicated to make. The recipe had a lot of steps, and it took me a long time to prepare. I think I would prefer a recipe that is simpler to make.
Celine Okonnaya
[email protected]I found this fettuccine alfredo to be a bit bland. The sauce was not very flavorful, and the pasta was a bit undercooked. I think I would prefer a recipe with more seasoning.
Basit Jatt
[email protected]This fettuccine alfredo was a bit too rich for my taste. The sauce was very heavy, and the pasta was a bit overcooked. I think I would prefer a recipe with a lighter sauce.
Militaru Sorin
[email protected]I love this fettuccine alfredo recipe! It's so easy to make, and it always turns out delicious. The sauce is creamy and flavorful, and the pasta is cooked perfectly. I highly recommend this recipe to anyone who loves Italian food.
Bharat Khokhar Khokhar
[email protected]This fettuccine alfredo was a hit with my friends! I made it for a dinner party, and everyone raved about it. The sauce was rich and creamy, and the pasta was cooked perfectly. I highly recommend this recipe for any special occasion.
Seju
[email protected]I was pleasantly surprised by how easy this fettuccine alfredo was to make. It turned out even better than I expected. The sauce was creamy and cheesy, and the pasta was cooked perfectly. I will definitely be making this again.
MR. oMg
[email protected]This recipe is a keeper! The sauce is rich and flavorful, and the pasta is cooked perfectly. I also love that it's so easy to make. I will definitely be adding this to my regular dinner rotation.
AleenaThaju Aleena
[email protected]My family loved this fettuccine alfredo! The sauce was so creamy and cheesy, and the pasta was cooked perfectly. Even my picky kids ate it all up. I will definitely be making this again soon.
Aberham Abeba
[email protected]I've tried many fettuccine alfredo recipes over the years, but this one is by far the best. The sauce is incredibly smooth and flavorful, and the pasta is cooked to perfection. I highly recommend this recipe to anyone who loves Italian food.
Shamirah
[email protected]This fettuccine alfredo was a delight! The sauce was rich and creamy, with a perfect balance of cheese and butter. The pasta was cooked perfectly al dente, and the dish was topped with a generous amount of freshly grated Parmesan cheese. I will defin