EASY FRUIT TARTS
Made these last year for Super Bowl party easy to make and they were a hit so decided to make them again this year but increased the amount.
Provided by Linda Smith
Categories Other Snacks
Time 1h5m
Number Of Ingredients 9
Steps:
- 1. Mix flour,salt,and crisco with pastry cutter till it resembles peas.
- 2. Add water I mix with a fork this is (what Grandma taught me )
- 3. Using small amounts at a time roll out and cut into rounds.
- 4. Bake at 350 for 16-20 minutes or until firm depending on oven.
- 5. While they are baking mix the cream cheese, butter, and powdered sugar.
- 6. Cool rounds add cream cheese mixture and fruits sprinkle with small amount of powdered sugar.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
MD.Najmul Hossain Asad
[email protected]These tarts are the perfect summer dessert. They're light and refreshing, and the fruit filling is bursting with flavor.
Maseeb Khan
[email protected]I'm not a big fan of fruit tarts, but these were actually really good. The crust was perfect and the fruit filling was delicious.
Asim Sawti
[email protected]These tarts are so easy to make, even a beginner can do it.
CobraSniper117
[email protected]I made these tarts for a bake sale and they sold out in minutes! Everyone loved them.
Simon Gayond
[email protected]I added a dollop of whipped cream to each tart before serving. It was the perfect finishing touch.
Forchin Garrett
[email protected]These tarts are a great way to use up leftover fruit. I used a variety of fruits, including strawberries, blueberries, and raspberries.
abdul kayum
[email protected]I would not recommend this recipe. The crust was too dry and the fruit filling was too tart.
Relebohile Tlali
[email protected]This recipe was a bit more difficult than I expected, but the end result was worth it. The tarts were delicious and beautiful.
Md siblu Khaninfo
[email protected]I made these tarts for a party and they were a hit! Everyone loved them. The crust is the perfect balance of crispy and flaky, and the fruit filling is bursting with flavor.
Madoo Qureshi
[email protected]These fruit tarts are delightful! The crust is flaky and buttery, and the fruit filling is sweet and tangy. I love how easy they are to make, too. I'll definitely be making these again!