EASY GLAZED GRILLED SALMON

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Easy Glazed Grilled Salmon image

Make and share this Easy Glazed Grilled Salmon recipe from Food.com.

Provided by Miraklegirl

Categories     Kosher

Time 14m

Yield 2 serving(s)

Number Of Ingredients 5

3 tablespoons packed dark brown sugar
4 teaspoons prepared chinese-style hot mustard or 4 teaspoons Dijon mustard
1 tablespoon soy sauce
1 teaspoon rice vinegar
2 (8 ounce) salmon steaks (about 3/4-inch thick)

Steps:

  • Whisk together first three ingredients.
  • Transfer 1 tablespoon glaze to small bowl; mix in rice vinegar and set aside.
  • Brush 1 side of salmon steaks generously with half of glaze in medium bowl and place salmon steaks, glazed side down, onto barbecue.
  • Grill until glaze is slightly charred, about 4 minutes.
  • Brush top side of salmon steaks with remaining glaze in medium bowl.
  • Turn salmon over and grill until second side is slightly charred and salmon is just opaque in center, about 5 minutes longer.
  • Transfer salmon to plates and drizzle reserved glaze in small bowl over salmon and serve.

Opurbo Islam
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This is my go-to salmon recipe. It's always a crowd-pleaser and the leftovers are great for lunch the next day.


Md Junu Miah
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Not a fan of this recipe. The salmon was dry and the glaze was too salty.


mohammed raseedhu
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This recipe was easy to follow and the salmon turned out great. The glaze was a little runny, but that didn't affect the taste. Overall, I'm happy with the results.


John Bostwick
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The salmon was cooked well, but the glaze was a bit too sweet for my taste.


Ahmad ali Khan
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I tried this recipe last night and it was a hit! The salmon was perfectly cooked and the glaze was amazing. My family loved it and I will definitely be making it again.


Adriana Claudio
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This glazed grilled salmon recipe is an absolute winner! The salmon was cooked to perfection, with a crispy skin and a tender, juicy interior. The glaze was sweet and tangy, with a hint of smokiness from the grill. I would definitely recommend this r


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