EASY GREEN BEANS WITH BACON
I have been serving this one for years. It is the one vegetable I can count on my kids eating, and it is very quick and easy to put together. The kids (and I) love the flavoring the bacon adds. This makes soft green beans (not crisp), which my family prefers. Cooks on stove top.
Provided by Trisha W
Categories Pork
Time 20m
Yield 3-4 serving(s)
Number Of Ingredients 3
Steps:
- Fry the bacon in the pan in which you will cook the beans.
- Do not pour off bacon fat.
- Dump one can of green beans including juice into the bacon& grease (first drops will sizzle.) Salt to taste- (the saltiness of the bacon will affect how much is needed.) Boil on a fairly hot temperature with lid off just until juice evaporates.
- Serve.
- This recipe can be doubled or tripled to serve more people.
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Bradford “Brad” Shedrick
[email protected]I love the addition of garlic and onion to this recipe. It really takes the flavor of the green beans to the next level.
Mario Henriquez
[email protected]This recipe is a great way to use up leftover bacon. I always have a few slices of bacon in my fridge, and this is the perfect way to use them up.
Playmack TV
[email protected]I've been making this recipe for years and it never disappoints. The green beans are always tender and flavorful. I love that I can make this dish ahead of time and it still tastes great.
Aaliyah Smith
[email protected]These green beans are the perfect side dish for a holiday meal. They're elegant and delicious, and they always impress my guests.
JMaria Gimei
[email protected]I'm not a big fan of bacon, but I still enjoyed these green beans. The garlic and onion really shine through. I'll definitely be making this recipe again, even without the bacon.
Ahmad Wali
[email protected]I love that this recipe uses frozen green beans. It's so convenient and saves me a lot of time. The green beans are just as delicious as fresh beans.
ThePhilipjfrylock
[email protected]This recipe is a lifesaver on busy weeknights. It's so quick and easy to make, and the green beans always turn out perfectly.
Md Dayan
[email protected]I've tried many green bean recipes over the years, but this one is by far my favorite. The bacon and garlic give the beans so much flavor. I always get compliments when I serve this dish.
Anthony Gonsalves-Borreijeirro
[email protected]These green beans are the perfect side dish for any occasion. They're simple to make, delicious, and healthy. I highly recommend this recipe.
Richard AGBANYO
[email protected]I love that this recipe can be tailored to my own taste. I like my green beans a little spicy, so I add a pinch of cayenne pepper. I also like to use a variety of bacon, such as applewood smoked or hickory smoked.
Jean Marie Miller
[email protected]I'm always looking for healthy side dishes, and these green beans fit the bill. They're low in calories and fat, and they're packed with nutrients.
Jilongho Francis
[email protected]These green beans are so easy to make and they're always a crowd-pleaser. I love that I can use frozen green beans, which makes this recipe even quicker.
Maryjane Ekene
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but the flavors are amazing. I've made this dish several times and it's always a hit.
Chloe Walker
[email protected]This recipe is a keeper! The green beans were perfectly tender and the bacon added a delicious smoky flavor. I served these with grilled chicken and it was a perfect meal.
Destiny Davis
[email protected]I'm not a big fan of green beans, but this recipe changed my mind. The bacon and garlic really elevate the flavor of the beans. I'll definitely be making these again.
Sarah Hermon
[email protected]I made this recipe for a potluck and it was a huge success. Everyone raved about how delicious the green beans were. I'll definitely be making this again for my next party.
Subhan Ijaz
[email protected]My kids are picky eaters, but they loved these green beans. I think the bacon really won them over. I'm so glad I found this recipe.
Minhas Afridi
[email protected]I'm always looking for new ways to cook green beans, and this recipe definitely delivered. The combination of bacon, garlic, and onion was perfect. I'll be adding this to my regular rotation.
Naadir Phillasofar
[email protected]I love how easy this recipe is to follow. I was able to whip up a delicious side dish in no time. The green beans were perfectly tender and the bacon added a nice crunch.
Mohsinsaleem Saleem
[email protected]These green beans were a hit at our family dinner! They were flavorful and had just the right amount of smokiness from the bacon. I will definitely be making these again.