EASY HASH BROWNS PANCAKES
This recipe is from an old issue of "Taste of Home" magazine. They are quick and easy and go great with ham slices. Good for breakfast or supper.
Provided by morgainegeiser
Categories Breakfast
Time 20m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Place the hash browns in a strainer, rinse with cold water until thawed. Drain thoroughly; transfer to a large bowl.
- Add the flour, eggs, butter, water, and salt; mix well.
- Heat oil in a large skillet over medium heat. Drop batter by 1/3 cupfuls into oil; fry until golden brown on both sides.
- Drain on paper towels.
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Abbie Vates
[email protected]I can't wait to try this recipe! It looks so good.
Stone Abood
[email protected]This recipe looks way too complicated for me.
Carlyle Abrahams
[email protected]I'm not a big fan of hash browns, but I'm willing to try this recipe.
Hassan Homsi
[email protected]I would love to try this recipe, it looks delicious.
Prashant Adhikari
[email protected]These pancakes are a great way to start your day. They're filling and delicious.
Kyaw Gyi
[email protected]I've never had hash brown pancakes before, but I'm definitely a fan now.
Saim Bhai
[email protected]These pancakes were a fun and easy way to get my kids to eat hash browns.
Okechi Chisom
[email protected]I thought these pancakes were just okay. They weren't as flavorful as I was hoping.
Caley Tyson
[email protected]I'm not sure what I did wrong, but my pancakes turned out dry and crumbly.
Miriama Degei
[email protected]These pancakes were a nice change from regular pancakes. They were hearty and filling, and they had a great flavor.
chijindu mmadu
[email protected]I would definitely recommend this recipe to anyone looking for an easy and delicious breakfast.
Minhaz Islam
[email protected]These pancakes were a great way to use up leftover hash browns. They were quick and easy to make, and they tasted great.
Ashim Mondal
[email protected]I followed the recipe exactly and my pancakes turned out perfect. They were crispy on the outside and fluffy on the inside.
Albina Sabijon
[email protected]These pancakes were a little too greasy for my taste.
tristan crosby
[email protected]Not bad for a quick breakfast.
VasHub 360
[email protected]I've made these pancakes several times now and they're always a hit. They're so easy to make and they taste amazing.
Jivankala Bayak
[email protected]These pancakes were so good! I added some chopped green onions and they were perfect.
Tv Helping
[email protected]Easy to make and delicious! I used frozen hash browns and they turned out great.
Dipak Kumar mahato
[email protected]These hash brown pancakes were a hit with my family! They were crispy on the outside and fluffy on the inside. I loved the addition of cheese and bacon. Will definitely be making these again.