EASY HONEY-GLAZED CHICKEN

facebook share image   twitter share image   pinterest share image   E-Mail share image



Easy Honey-Glazed Chicken image

Provided by Martha Stewart

Categories     Food & Cooking     Ingredients     Meat & Poultry     Chicken

Time 30m

Number Of Ingredients 5

1/3 cup honey
1 tablespoon balsamic vinegar
2 teaspoons dried thyme
Coarse salt and ground pepper
1 chicken, cut into 8 pieces (about 3 pounds)

Steps:

  • Preheat oven to 475. Line a rimmed baking sheet with foil. In a small bowl (or glass measuring cup), whisk together honey, vinegar, thyme, 1 1/2 teaspoons salt, and 1/4 teaspoon pepper.
  • Place chicken pieces on prepared pan; brush with honey glaze to coat. Roast, brushing twice with glaze (do not baste during last 5 minutes of cooking), until chicken is deep brown on the outside and opaque throughout, 20 to 25 minutes.

Akinmoladun Isaac
[email protected]

This recipe is a must-try! The chicken is so tender and juicy, and the glaze is out of this world.


Jaida Savage
[email protected]

I've made this recipe for years and it's always a hit. It's a great way to impress your guests.


Brenda Akins
[email protected]

This recipe is a great way to introduce kids to new flavors. My kids loved the sweet and savory glaze.


Mim Mahin
[email protected]

I'm not a huge fan of honey glazed chicken, but this recipe was actually really good. The chicken was moist and flavorful, and the glaze was the perfect balance of sweet and savory.


Lindsay Blackford
[email protected]

This is a great recipe for a weeknight meal. It's quick and easy to make, and the chicken is always delicious.


Shahban Ali
[email protected]

I love this recipe because it's so versatile. I've used it to make chicken breasts, thighs, and wings. It always turns out great.


Ethan Von Rapacki
[email protected]

This recipe is a great way to use up leftover chicken. The glaze is simple to make and adds a lot of flavor to the chicken.


JDIXC
[email protected]

I've made this recipe several times and it's always a hit. The chicken is always moist and flavorful, and the glaze is delicious.


Doris Asong
[email protected]

This recipe was easy to follow and the chicken turned out great. I will definitely be making it again.


Quin Jamie
[email protected]

I followed the recipe exactly and the chicken came out perfectly cooked. The glaze was a little too sweet for my taste, but overall it was a good recipe.


Rylee Skidmore
[email protected]

This is my go-to recipe for honey glazed chicken. It's always a crowd-pleaser.


Backstab Boi
[email protected]

I made this recipe for a potluck and it was a huge success. Everyone loved the chicken and asked for the recipe.


Mariatu A kamara
[email protected]

This recipe is a keeper! The chicken was so tender and juicy, and the glaze was perfectly caramelized.


Donzong Boris
[email protected]

The chicken was a little dry, but the glaze was delicious.


Chase Rising
[email protected]

I've tried many honey glazed chicken recipes, but this one is by far the best. It's so easy to make and always turns out perfectly.


Andrew Steindorf
[email protected]

This honey glazed chicken recipe was a hit at our dinner table! The chicken was moist and flavorful, and the glaze was the perfect balance of sweet and savory.