EASY ITALIAN CREAM CAKE
An easy to make, delicious cake with coconut, pecans and an amazing frosting.
Provided by Anita Hoffman
Categories Cakes
Time 50m
Number Of Ingredients 14
Steps:
- 1. In a large mixer bowl, add the cake mix, vanilla pudding, heavy cream, water, eggs and oil. With electric mixer, beat for 2 minutes at medium speed. Fold in the chopped nuts and coconut.
- 2. Pour the batter into 2 -9 inch layer cake pans or a 9 X 13 inch baking pan that has been greased and floured. Bake at 350 degrees (for layer cake for 30-35 minutes and the 9 X 13 inch pan for 45 minutes) Cool completely before frosting..
- 3. FROSTING: In a medium sized bowl, blend the butter and cream cheese. Add the powdered sugar and enough cream to make a smooth spreading consistency. Frost cake and sprinkle with coconut. Refrigerate.
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Ezinne Jessica
[email protected]I'm not a fan of coconut, but I still liked this cake. The frosting is so creamy and delicious.
AMAR SAPKOTA
[email protected]This cake is a little sweet for my taste, but I still enjoyed it. I think it would be perfect for people who love sweet desserts.
Britton Hall
[email protected]I love the way this cake looks. It's so elegant and perfect for special occasions.
Jamil Wafa
[email protected]This cake is always a hit at potlucks and bake sales. I highly recommend it!
Stephen Rotich
[email protected]I've made a few changes to this recipe over the years and it's always turned out great. I like to add a little extra coconut extract to the frosting.
Mujahid
[email protected]I made this cake exactly as the recipe said and it turned out perfectly. I'm so glad I found this recipe.
Rahad
[email protected]This cake is a little time-consuming to make, but it's worth it. The end result is a delicious and beautiful cake.
Kristian Larsen
[email protected]I love the coconut pecan frosting on this cake. It's so rich and creamy.
Francina Mamalesela Teffo
[email protected]This cake is perfect for any occasion. I've made it for birthdays, anniversaries, and even just because.
Lexy_24kt Twentyfourk
[email protected]I'm not a big baker, but this cake was so easy to make. I was really impressed with the results.
Paras Rana
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best cake he's ever had.
AD Sherpa
[email protected]This is the best Italian Cream Cake recipe I've ever tried. It's so moist and flavorful. I highly recommend it!
Nenefeo 89
[email protected]I've made this cake several times and it's always a crowd-pleaser. The combination of coconut and pecans is perfect.
R Maheshwari
[email protected]This Italian Cream Cake was a hit at my last dinner party! It was so easy to make and everyone loved it. I'll definitely be making it again.